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Jayathilakan, K., Sultana, K., Radhakrishna, K. and Bawa, A.S. (2012) Utilization of Byproducts and Waste Materials from Meat, Poultry and Fish Processing Industries: A Review. Journal of Food Science and Technology, 49, 278-293.
https://doi.org/10.1007/s13197-011-0290-7

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