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Spehn, E.M., Scherer-Lorenzen, M., Schmid, B., Hector, A., Caldeira, M.C., Dimitrakopoulos, P.G., Finn, J.A., Jumpponen, A., O’Donnovan, G., Pereira, J.S., Schulze, E.D., Troumbis, A.Y. and Korner, C. (2002) The Role of Legumes as a Component of Biodiversity in a Cross-European Study of Grassland Biomass Nitrogen. Oikos, 98, 205-218.
http://dx.doi.org/10.1034/j.1600-0706.2002.980203.x

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