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Xiao, X., Wu, H., Zhou, X., Xu, S., He, J., Shen, W., et al. (2012) The Combination of Quantitative PCR and Western Blot Detecting CP4-EPSPS Component in Roundup Ready Soy Plant Tissues and Commercial Soy-Related Foodstuffs. Journal Food Science, 77, C603- C608.
http://dx.doi.org/10.1111/j.1750-3841.2012.02718.x

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