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Mohdaly, A., Smetanska, I., Ramadan, M.F., Sarhan, M.A. and Mahmoud, A. (2011) Antioxidant Potential of Sesame (Sesamum indicum) Cake Extract in Stabilization of Sunflower and Soybean Oils. Industrial Crops and Products, 34, 952-959.
http://dx.doi.org/10.1016/j.indcrop.2011.02.018

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