Article citationsMore>>

Qin, Y.Y., Wang, J.J. and Wei, C.M. (2014) Joint Pricing and Inventory Control for Fresh Produce and Foods with Quality and Physical Quantity Deteriorating Simultaneously. International Journal of Production Economics, 152, 42- 48. http://dx.doi.org/10.1016/j.ijpe.2014.01.005

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top