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Pintado, J., Gonzalez, M.P. and Murado, M.A. (1997) Interactions between Pretreatment and Nutrient Concentrations of Mussel Processing for Citric Acid Production. Enzyme and Microbial Technology, 20, 544-549.
http://dx.doi.org/10.1016/S0141-0229(96)00199-8

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