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Hengstermann, S., Valentini, L., Schaper, L., Buning, C., Koernicke, T., Maritschnegg, M., et al. (2008) Altered Status of Antioxidant Vitamins and Fatty Acids in Patients with Inactive Inflammatory Bowel Disease. Clinical Nutrition, 27, 571-578.
http://dx.doi.org/10.1016/j.clnu.2008.01.007

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