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Mazorra, L.M., Nunez, M., Hechavarria, M., Coll, F. and Sanchez-Blanco, M.J. (2002) Influence of Brassinosteroids on Antioxidant Enzymes Activity in Tomato under Different Temperatures. Biologia Plantarum, 45, 593-596. http://dx.doi.org/10.1023/A:1022390917656

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