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Secretaría de Salud, S.S. (2008) Protocolo para orientación nutricional en la prevención y control de enfermedades crónicas: Sobrepeso, Riesgo Cardiovascular y Diabetes.
http://www1.paho.org/prfep/capacitacion/5%20Secretaria%20de%20Salud%20de%20Mexico/
version%20final%20materiales%202008/Preprensa%20Manual%20de%20informacion
%20COA/Manua%20Informacion.pdf

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