Article citationsMore>>

Udensi, E.A., Oselebe, H.O. and Iweala, O.O. (2008) The Investigation of Chemical Composition and Functional Properties of Water Yam (Dioscorea alata) Effect of Varietal Differences. Pakistan Journal of Nutrition, 7, 179-181.
http://dx.doi.org/10.3923/pjn.2008.342.344

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top