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Cantarella, H., Trivelin, P.C.O. and Vitti, A.C. (2007) Nitrogênio e Enxofre na Cultura da Cana-de-açúcar. In: Yamada, T., Abdalla, S.R.S. and Vitti, G.C., Eds., Nitrogênio e Enxofre na Agricultura Brasileira, Ipni Brasil, Piracicaba, 355- 412.

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