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Zhao, B.L.X., Li, J., He, R.G., Cheng, S.J. and Xin, W.J. (1989) Scavenging Effect of Extracts of Green Tea and Natural Antioxidants on Active Oxygen Radicals. Cell Biophysics, 14, 175-185.
http://dx.doi.org/10.1007/BF02797132

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