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Fazzari, M., Fukumoto, L., Mazza, G., Livrea, M.A., Tesoriere, L. and Di Marco, L. (2008) In Vitro Bioavailability of Phenolic Compounds from Five Cultivars of Frozen Sweet Cherries (Prunus avium L.). Journal of Agricultural and Food Chemistry, 56, 3561-3568.
http://dx.doi.org/10.1021/jf073506a

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