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International Conference on Engineering and Business Management (EBM 2010 PAPERBACK)

Chengdu,China,China,3.24-3.26,2010

ISBN: 978-1-935068-05-1 Scientific Research Publishing, USA

Paperback 6066pp Pub. Date: March 2010

Category: Engineering

Price: $280

Title: Food Demanding Structural Upgrading and Sustainable Development of Agriculture in China
Source: International Conference on Engineering and Business Management (EBM 2010 PAPERBACK) (pp 5627-5631)
Author(s): Dezhang WANG, Harbin University of Commerce, Harbin, China
Jinliang WANG, Harbin University of Commerce, Harbin, China
Huiyong DU, Harbin University of Commerce, Harbin, China
Abstract: Abstract: In the 21st century, it is the policies and markets that can be the source of energy of developing sustainable agriculture; that is to say, on the basis of policy supporting, the fundamental role of markets can be played better. On the basis of structural optimization to food consumption and products structural upgrading, this article made some analysis on the demand for food consumption due to the increase of income, therefore leading to the food structural upgrading. From the relevant quantitative analysis, the strategies of developing sustainable agriculture are proposed in terms of policies, management, products structural optimization, market resource integrating and ways of development diversion.
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