Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Safety Evaluation of Stacked Genetically Modified Corn Event (MON89034 × MON88017) Using Zebrafish as an Animal Model"
written by Ahmed M. Rayan, Fikru Nigussie, Louise C. Abbott,
published by Food and Nutrition Sciences, Vol.6 No.14, 2015
has been cited by the following article(s):
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