Advances in Bioscience and Biotechnology

Advances in Bioscience and Biotechnology

ISSN Print: 2156-8456
ISSN Online: 2156-8502
www.scirp.org/journal/abb
E-mail: abb@scirp.org
"Nutrient Requirements and Fermentation Conditions for Mycelia and Crude Exo-Polysaccharides Production by Lentinus squarrosulus"
written by Felicia N. Anike, Omoanghe S. Isikhuemhen, Dietrich Blum, Hitoshi Neda,
published by Advances in Bioscience and Biotechnology, Vol.6 No.8, 2015
has been cited by the following article(s):
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[10] Effect of nutrients and temperature on growth of Lentinus squarrosulus Mont. LS-BUB-9
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[14] Selenium Compounds Biotransformed by Mushrooms: Not Only Dietary Sources, But Also Toxicity Mediators
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[15] Medicinal mushrooms: Valuable biological resources of high exploitation potential
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[16] Bioprospecting of Lentinus squarrosulus Mont., an underutilized wild edible mushroom, as a potential source of functional ingredients: A review
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[17] OPTIMIZATION AND CHARACTERIZATION OF EXOPOLYSACCHARIDES FROM PLEUROTUS SALMONEO-STRAMINEUS AND ITS POSSIBLE APPLICATION
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