Advances in Bioscience and Biotechnology

Advances in Bioscience and Biotechnology

ISSN Print: 2156-8456
ISSN Online: 2156-8502
www.scirp.org/journal/abb
E-mail: abb@scirp.org
"Optimization of Protease Production by Bacillus mojavensis A21 on Chickpea and Faba Bean"
written by Samiha Mhamdi, Anissa Haddar, Ibtissem Hamza Mnif, Fakher Frikha, Moncef Nasri, Alya Sellami Kamoun,
published by Advances in Bioscience and Biotechnology, Vol.5 No.14, 2014
has been cited by the following article(s):
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[1] Biological liquefaction and dehairing of tannery hides using protease crude extract from Bacillus safensis
Biomedical and Biotechnology …, 2022
[2] Thermostable Protease, Amylase and Lipase Enzymes of Thermophilic Bacteria Isolated from Egyptian Hot Springs
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[3] Investigation of lentil flour utilization for the production of protease by Bacillus subtilis ZBP4
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[4] Statistical modelling and optimization of protease production by an autochthonous Bacillus aryabhattai Ab15-ES: A response surface methodology approach
2020
[5] Optimization for coproduction of protease and cellulase from Bacillus subtilis M-11 by the Box–Behnken design and their detergent compatibility
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[6] Tối ưu hóa điều kiện lên men bán rắn khô dầu đậu nành nhằm nâng cao khả năng sinh protease của chủng Bacillus subtilis N6 bằng phương pháp đáp ứng …
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[7] Assessment of biotechnological potentials of strains isolated from repasso olive pomace in Tunisia
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[8] Tối ưu hóa điều kiện lên men bán rắn khô dầu đậu nành nhằm nâng cao khả năng sinh protease của chủng Bacillus subtilis N6 bằng phương pháp đáp ứng bề mặt …
2019
[9] Proteolytic and amylolytic enzymes from a newly isolated Bacillus mojavensis SA: Characterization and applications as laundry detergent additive and in …
International Journal of Biological Macromolecules, 2018
[10] Low-cost culture medium for the production of proteases by Bacillus mojavensis SA and their potential use for the preparation of antioxidant protein hydrolysate from meat sausage by-products
Annals of Microbiology, 2018
[11] Isolation and Purification of Proteolytic Enzymes, Produced by Strains of Genus Bacillus.
2018
[12] Isolation and Purification of Proteolytic Enzymes, Produced by Strains of Genus Bacillus
ECOLOGIA BALKANICA, 2018
[13] Optimized production and characterization of a detergent-stable protease from Lysinibacillus fusiformis C250R
International Journal of Biological Macromolecules, 2017
[14] Statistical optimization and production of protease from estuarine Citrobacter diversus
International Research Journal of Biological Sciences, 2016
[15] Solid State Fermentation: Comprehensive Tool for Utilization of Lignocellulosic through Biotechnology
J Bioprocess Biotech, 2015
[16] Ameliorating effects of goby fish protein hydrolysates on high-fat-high-fructose diet-induced hyperglycemia, oxidative stress and deterioration of kidney function in rats
Chemico-biological interactions, 2015
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