"Association between Body Condition and Oxidative Status in Dogs"
written by Anna Pasquini, Silvia Roberti, Valentina Meucci, Elena Luchetti, Sergio Canello, Gianandrea Guidetti, Giulia Biagi,
published by Food and Nutrition Sciences, Vol.4 No.8A, 2013
has been cited by the following article(s):
  • Google Scholar
  • CrossRef