Advances in Microbiology

Advances in Microbiology

ISSN Print: 2165-3402
ISSN Online: 2165-3410
www.scirp.org/journal/aim
E-mail: aim@scirp.org
"Determining the Minimum Inhibitory Concentration of Bacteriophages: Potential Advantages"
written by Aradhana Vipra, Srividya Narayanamurthy Desai, Raghu Patil Junjappa, Panchali Roy, Nethravathi Poonacha, Pallavi Ravinder, Bharathi Sriram, Sriram Padmanabhan,
published by Advances in Microbiology, Vol.3 No.2, 2013
has been cited by the following article(s):
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[4] Biomolecules from Serratia sp. CS1 indigenous to Ethiopian natural alkaline lakes: biosurfactant characteristics and assessment of compatibility in a laundry detergent
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[6] Application of the Resazurin Cell Viability Assay to Monitor Escherichia coli and Salmonella Typhimurium Inactivation Mediated by Phages
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[7] Detoxification of Heavy Metals Using Marine Metal Resistant Bacteria: A New Method for the Bioremediation of Contaminated Alkaline Environments
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[8] Synergistic Killing and Re-Sensitization of Pseudomonas aeruginosa to Antibiotics by Phage-Antibiotic Combination Treatment
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[9] Ovalbumin mediated eco-friendly synthesis of silver oxide nanoparticles and their antibacterial and antifungal studies
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[10] Antimicrobial activity of a crude peptide extract from lablab bean (Dolichos lablab) for semi-dried rice noodles shelf-life
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[11] Environmental benign synthesis and characterization of nickel oxide nanoparticles using chicken egg white as template and evaluations of their antibacterial …
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[12] A Multicomponent Synthesis of 4 H-Pyrido [1, 2-a] pyrimidine-2-hydroxy-4-one Derivatives and Assessment of Their Antimicrobial Activity
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[13] Uji Aktivitas Antibakteri Coliphage Lambda terhadap Escherichia coli O157H7 secara in vitro
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[14] An evaluation of the antibacterial properties of tormentic acid congener and extracts from Callistemon viminalis on selected ESKAPE pathogens and effects on …
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[15] Uji Aktivitas Antibakteri Bakteriofaga HK terhadap Escherichia coli O157H7 sebagai Agen Penyebab Foodborne Disease
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[16] Efek antibakteri ekstrak daun kelor (morinaga oleifera) terhadap enterococcus faecalis (penelitian ekspiremental laboratoris (in vitro))
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[17] Isolation and characterization of pathogenic Escherichia coli bacteriophages from chicken and beef offal
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[18] Inhalable Spray-Dried Chondroitin Sulphate Microparticles: Effect of Different Solvents on Particle Properties and Drug Activity
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[19] ANTIMICROBIAL AND CHITINASE INHIBITORY ACTIVITIES OF 7-BENZAMIDOCOUMARINS
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[20] Antimicrobial Materials—An Overview
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[21] Synthesis and Biological Evaluation of Some Novel Claisen Products of 5‐Oxo‐1‐phenylpyrrolidine‐3‐carboxylic Acid as Antimicrobial and Antioxidant Agents
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[22] Heterologous expression of Thrombocidin-1 in Pichia pastoris: Evaluation of its antibacterial and antioxidant activity
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[23] Synergistic Effect of Bacteriophage and Ampicillin against Shigella dysenteriae
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[24] Molecular structure, spectral analysis and antimicrobial activity of (E)-2-amino-8-benzylidene-4-phenyl-5, 6, 7, 8-tetrahydro-4H-chromene-3-carbonitrile through DFT …
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[25] Evaluation of the antimycobacterial properties of plant extracts from Vernonia adoensis.
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[26] Development of polysaccharide-based carriers for pulmonary tuberculosis therapy
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[27] STATUS AND PROSPECTS OF BACTERIA/STRAINS TO CADMIUM RESISTANT AND THEIR DIVERSITY ISOLATED FROM WASTE SLUDGE
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[28] Comparative analysis of Salmonella-infecting bacteriophages and characterization of bacteriophage-host interactions
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[29] Isolation and characterisation of antibacterial secondary metabolites from odontonema strictum (acanthaceae)
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[30] UJI AKTIVITAS ANTIBAKTERI EKSTRAK KLOROFORM DAUN
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[31] Identifying and Characterizing Bacteriophages Capable of Inactivating Salmonella Isolated from Environmental Samples as a Pre-Harvest Antimicrobial Intervention
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[32] Microbiological Analysis of Two Glacier Samples from North Sikkim
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[33] Efficacy of essential oil nanoemulsion delivery system for strong antimicrobial action against pathogen Listeria monocytogenes
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[34] Efficacy of Essential Oil Nanoemulsion Delivery System forStrong Antimicrobial Action against Pathogen Listeria Monocytogenes
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[35] Expression and Purification of the Main Component Contained in Camel Milk and Its Antimicrobial Activities Against Bacterial Plant Pathogens
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[36] Development and Validation of a Microtiter Plate-Based Assay for Determination of Bacteriophage Host Range and Virulence
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[37] Synthesis and Biological Evaluation of Pyrimidine-oxazolidin-2-arylimino Hybrid Molecules as Antibacterial Agents
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[38] Cytotoxicity, Antibacterial, and Antifungal Activities of Five Plant Species Used by Agro-pastoral Communities in Mbulu District
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[39] CYTOTOXICITY, ANTIBACTERIAL AND ANTIFUNGAL ACTIVITIES OF FIVE PLANT SPECIES USED BY AGRO-PASTORAL COMMUNITIES IN MBULU …
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[40] ROS mediated high anti-bacterial efficacy of strain tolerant layered phase pure nano-calcium hydroxide
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[41] An Easy Synthetic Access to Spiro Derivatives Containing Pyrido [1, 2‐a] pyrimidine and Quinoline Scaffolds and Their Antimicrobial Activity.
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[42] Inhibition of biofilm formation in Mycobacterium smegmatis by Parinari curatellifolia leaf extracts
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[43] APPLICATION OF VINEGAR AS BIOPRESERVATIVE TO INHIBIT Salmonella typhimurium IN FRESH CHICKEN MEAT
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[44] A review on mechanism and future perspectives of cadmium-resistant bacteria
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[45] Green synthesis of TIO2 NPS using ximenia caffra leaf extract and their application in poultry feeds as an antibacterial agent.
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[46] Characterization of Four Novel Bacteriophages Isolated from British Columbia for Control of Non-typhoidal Salmonella in Vitro and on Sprouting Alfalfa Seeds
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[47] Discovery of Novel Thiazol-2-Amines and Their Analogues as Bioactive Molecules: Design, Synthesis, Docking and Biological Evaluation
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[48] Cytotoxicity, Antibacterial and Antifungal Activities of Five Plant Species used by Agro-Pastoral Communities in Mbulu District, Tanzania
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[49] Bachelor of Science Honours Degree in Chemical Technology
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[50] Cytotoxicity, antibacterial and antifungal activities of five plant species used by agro-pastoral communities in Mbulu district, Tanzania.
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[51] In-Vitro evaluation of Isolated Staphylococcal-bacteriophage in Killing Methicillin-Resistant Staphylococcus aureus
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[52] The Use of Pistacia khinjuk Essential Oil to Modulate Shelf‐Life and Organoleptic Traits of Mechanically Deboned Chicken Meat
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[53] Spectroscopic and electronic structure calculation of a potential antibacterial agent incorporating pyrido-dipyrimidine-dione moiety using first principles
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[54] In vitro evaluation of isolated Staphylococcal-bacteriophage in killing methicillin-resistant Staphylococcus aureus
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[55] The prevalence and resistance to antimicrobial agents of Bacillus spp. isolates from dairy foods
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[56] Metal-based antibacterial substrates for biomedical applications
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[57] Involvement of small molecules in the interaction between Pseudomonas aeruginosa and Scedosporium aurantiacum
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[58] Metabolomics Analysis on Antifungal Activities Produced by Penicillium oxalicum T3. 3 Grown on Different Types of Carbon Sources
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[59] Designing synthesis and biological studies of some novel nitrogen oxygen and sulphur containing hetero cyclic compounds
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[60] ANTIMICROBIAL POTENTIAL OF TUBER PART OF THE TRADITIONAL MEDICINAL CLIMBER, SOLENA AMPLEXICAULIS (LAM.) GANDHI. AGAINST CERTAIN HUMAN
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[62] Study of antimicrobial, biochemical and nanotechnological aspects of novel sulfur, selenium and tellurium compounds
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[63] ANTIMICROBIAL POTENTIAL OF TUBER PART OF THE TRADITIONAL MEDICINAL CLIMBER, SOLENA AMPLEXICAULIS (LAM.) GANDHI. AGAINST CERTAIN …
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[64] RESEARCH ARTICLE Antimicrobial activity of a crude peptide extract from lablab bean (Dolichos lablab) for semi-dried rice noodles shelf-life
Ngew, T Chuensun, S Wangtueai
[65] APLIKASI VINEGAR SEBAGAI BIOPRESERVATIVE UNTUK MENGHAMBAT PERTUMBUHAN Salmonella typhimurium PADA DAGING AYAM SEGAR
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