Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Study of Physicochemical Properties of Some Traditional Vegetables in Ivory Coast: Seeds of Beilschmiedia mannii (Lauraceae), Seeds of Irvingia gabonensis (Irvingiaceae) and Volvariella volvaceae"
written by Alexis Drogba Sahoré, Jean Gnopo Nemlin, Achille Fabrice Tetchi,
published by Food and Nutrition Sciences, Vol.3 No.1, 2012
has been cited by the following article(s):
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[2] Kualitas Penyedap Rasa Alami Dalam Bentuk Cair Dari Kombinasi Berbagai Jamur Edibel Dengan Penambahan Variasi Glukosa
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[3] In-vitro antifungal activity of leaf, stem bark and root extracts of Irvingia gabonensis against fungi associated with its seed deterioration
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[4] Effet de la germination sur les composés biochimiques, minéraux, activités enzymatiques et digestibilité des graines d'arachides (Arachis hypogaea L.) de Daloa …
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[5] BEILSCHMIEDIA MANNII ROBYNS AND WILCZEK: AN UNDERUTILISED TREE CROP WITH GREAT SOCIO-ECONOMIC POTENTIAL
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[6] Seed and Seedling Response of Irvingia gabonensis (Aubry-Lecomte ex O'Rorke) Baill. to Lengths of Storage at Room Temperature and Pretreatments
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[7] Kadar Protein Dan Sifat Organoleptik Penyedap Rasa Kombinasi Jamur Merang Dan Kepala Udang Dengan Variasi Suhu Pengeringan
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[8] Potentiel nutritif et propriétés antioxydantes des fruits de Coelocaryon oxycarpum, une plante spontanée alimentaire consommée comme épice dans le Nord-Est de la C?te d'Ivoire
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[9] Diversité Et Importance Socio-Economique Des Espèces Fruitières Sauvages Comestibles En Zone Kasa (Sud-Ouest Du Sénégal)
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[10] Characterization of the Mucilages of Four Food Plants, Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius, and Irvingia gabonensis, from …
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[11] Characterization of the mucilages of four food plants, Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius, and Irvingia gabonensis, from Côte d'lvoire
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[12] SIFAT-SIFAT SEASONING ALAMI JAMUR MERANG (Volvariella volvaceae) TERFERMENTASI MENGGUNAKAN TAPIOKA TEROKSIDASI SEBAGAI BAHAN PENGISI
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[13] Viscosity Study of Mucilages Extracted from Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius and Irvingia gabonensis from Côte d'Ivoire
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[14] Sensory Analysis of Dishes Based on Mucilages of Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius and Irvingia gabonensis from Côte d’Ivoire
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[15] Characterization of the Mucilages of Four FoodPlants, Abelmoschus esculentus, Beilschmiediamannii, Corchorus olitorius, and Irvingiagabonensis, from Côte d’lvoire
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[16] Sensory Analysis of Dishes Based on Mucilages of Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius and Irvingia gabonensis from Côte d' …
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[17] Essential minerals content and nutritive contributions of edible parts of some mucilaginous food plants from some regions of Côte d'Ivoire
International Journal of Environmental & Agriculture Research, 2016
[18] Two widely consumed wild mushrooms from central Côte d'Ivoire: their proximate analysis, mineral composition and amino acids profile.
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[19] TWO WIDELY CONSUMED WILD MUSHROOMS FROM CENTRAL CÔTE D’IVOIRE: THEIR PROXIMATE ANALYSIS, MINERAL COMPOSITION AND AMINO ACIDS PROFILE
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[20] PEMBUATAN VEGETABLE FLAVOUR MENGGUNAKAN JAMUR MERANG TERFERMENTASI GARAM DENGAN TEKNIK EKSTRUSI
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[21] ENKAPSULASI VEGETABLE SEASONING JAMUR MERANG HASIL FERMENTASI LARUTAN GARAM MENGGUNAKAN TAPIOKA TEROKSIDASI DAN GUM ARAB SECARA SPRAY DRYING
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[22] Technical sheet of Beisclmiedia mannii (Lauraceae) seed preparation in Ivory Coast
Journal of Pharmaceutical and Scientific Innovation, 2015
[23] TEKNOLOGI PEMBUATAN BUBUK JAMUR MERANG (Volvariella volvaceae) TERFERMENTASI
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[24] Morphological Characteristics and Nutritional Values of Wild Types of Sago Mushrooms (Volvariella sp.) That Growth Naturally in Manokwari, West Papua
Natural Science, 2015
[25] Morphological characterization of African bush mango trees (Irvingia species) in West Africa
Genetic Resources and Crop …, 2013
[26] Technical Sheet of Irvingia gabonensis Seeds Preparation in Ivory Coast
Open Journal of Agriculture and Food Technology, 2013
[27] The Influence of Growth Hormones and Cocos nucifera Water on the In Vitro Propagation of Irvingia gabonensis (Aubry-Lecomte ex O'Rorke) Baill.
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[28] Potentiel nutritif et propriétés antioxydantes des fruits de Coelocaryon oxycarpum, une plante spontanée alimentaire consommée comme épice dans le …
SD Alexis, C Aïssatou, A Edith
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