Development on ethanol production from xylose by recombinant Saccharomyces cerevisiae

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ISSN Print: 2150-4091
ISSN Online: 2150-4105
www.scirp.org/journal/ns
E-mail: ns@scirp.org

"Development on ethanol production from xylose by recombinant Saccharomyces cerevisiae"
written by Jin-Ying Yang, Jian-Ren Lu, Hong-Yue Dang, Yan Li, Bao-Sheng Ge,
published by Natural Science, Vol.1 No.3, 2009

has been cited by the following article(s):

[1]	GalR, GalX and AraR co‐regulate d‐galactose and l‐arabinose utilization in Aspergillus nidulans
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[2]	Bioethanol production from steam-pretreated corn stover through an isomerase mediated process
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[3]	Ethanol production from xylose and enzymatic hydrolysate of hemicelluloses by a newly isolated yeast strain
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[4]	Ethanol production from xylose and enzymatic hydrolysate of hemicelluloses by a newly isolated yeast strain.
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[5]	PRODUÇÃO DE ETANOL DE SEGUNDA GERAÇÃO POR Zymomonas mobilis NATURALMENTE OCORRENTE E RECOMBINANTE, EMPREGANDO BIOMASSA LIGNOCELULÓSICA
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[6]	Bioethanol production from pentose sugars: Current status and future prospects
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[7]	Optimization of fed-batch recombinant yeast fermentation for ethanol production using a reduced dynamic flux balance model based
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[8]	Doctor of Philosophy Degree in Engineering
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[9]	Strategies for efficient fermentation of biomass derived glucose and xylose to ethanol using naturally occurring Saccharomyces cerevisiae
	2010

[10]	Strategies for Efficient Fermentation of Biomass Derived Glucose and Xylose to Ethanol using Naturally Occurring< i> Saccharomyc
	OhioLINK ETD, 2010

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[1]	GalR, GalX and AraR co‐regulate d ‐galactose and l ‐arabinose utilization in Aspergillus nidulans Microbial Biotechnology, 2022 DOI:10.1111/1751-7915.14025