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2023
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Components of citrus pulp waste (eureka lemon and clementine) and yellow maize commonly used as livestock feed by south African farmers
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Methanol extract from the seeds of Persea americana displays antibacterial and wound healing activities in rat model
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2022
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Effect of different tea manufacturing methods on the antioxidant activity, functional components, and aroma compounds of Ocimum gratissimum
LWT,
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A Mini Review: The Application of Eupatorium Plants as Potential Cosmetic Ingredients
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2022
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Methanol extract from the seeds of Persea americana displays antibacterial and wound healing activities in rat model
Journal of Ethnopharmacology,
2022
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A Mini Review: The Application of Eupatorium Plants as Potential Cosmetic Ingredients
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2022
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Effect of different tea manufacturing methods on the antioxidant activity, functional components, and aroma compounds of Ocimum gratissimum
LWT,
2022
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A comparative analysis of the proximate and mineral composition of whole Citrus limon and Citrus clementina as a prospective alternative feed resource for livestock farming in South Africa
Frontiers in Sustainable Food Systems,
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Phytochemical and Antioxidant studies on Stem Bark of Aubrevillea kerstingii
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2022
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Phytochemical and Antioxidant studies on Stem Bark of Aubrevillea kerstingii
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Syntheses, crystal structures, antioxidant, in silico DNA and SARS-CoV-2 interaction studies of triorganotin(IV) carboxylates
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Synthesis of Ocimum extract encapsulated cellulose nanofiber/chitosan composite for improved antioxidant and antibacterial activities
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Phytochemical Investigation and Biological Activities of Lantana rhodesiensis
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Phytochemical Investigation and Biological Activities of Lantana rhodesiensis
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2021
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Comparative Evaluation of the Nutritive, Mineral, and Antinutritive Composition of Musa sinensis L. (Banana) and Musa paradisiaca L. (Plantain) Fruit Compartments
Plants,
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Comparative Evaluation of the Nutritive, Mineral, and Antinutritive Composition of Musa sinensis L. (Banana) and Musa paradisiaca L. (Plantain) Fruit Compartments
Plants,
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RETRACTED ARTICLE: Assessment of Titanium Dioxide Nanoparticles (TiO2-NPs) Induced Hepatotoxicity and Ameliorative Effects of Cinnamomum cassia in Sprague-Dawley Rats
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2018
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WITHDRAWN: Genotoxicity and antioxidant activity of spices and herbs used in Brazilian cuisine
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Enzymes inhibitory and radical scavenging potentials of two selected tropical vegetable ( Moringa oleifera and Telfairia occidentalis ) leaves relevant to type 2 diabetes mellitus
Revista Brasileira de Farmacognosia,
2017
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Research Journal of Medicinal Plant,
2016
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Evaluation of Ethnopharmacological and Antioxidant Potential ofZanthoxylum armatumDC.
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Comparative in vitro Assessment of Drumstick (Moringa oleifera) and Neem (Azadiracta indica) Leaf Extracts for Antioxidant and Free Radical Scavenging Activities
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2015
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In vitro Antioxidant and Free Radical Activity of Some Nigerian Medicinal Plants: Bitter Leaf (Vernonia amygdalina L.) and Guava (Psidium guajava Del.)
Research Journal of Medicinal Plant,
2015
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Efficacy of Hibiscus sabdariffa and Telfairia occidentalis in the attenuation of CCl4-mediated oxidative stress
Asian Pacific Journal of Tropical Medicine,
2014
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Protective capacity of Artemisia annua as a potent antioxidant remedy against free radical damage
Asian Pacific Journal of Tropical Biomedicine,
2014
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Potentials of Two Nigerian Spices—Piper nigrum and Monodora myristica as Sources for Cheap Natural Antioxidants
American Journal of Plant Sciences,
2013
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