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ISSN
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Study of the Thermodynamic Properties of Thermal Plasmas of Fluoroalkylamine-Air Mixtures
(Articles)
Pafadnam Ibrahim
,
Kohio Nièssan
,
Yaguibou Wêpari Charles
,
Kagoné Abdoul Karim
,
Koalaga Zacharie
,
André Pascal
Advances in Materials Physics and Chemistry
Vol.13 No.5
,May 31, 2023
DOI:
10.4236/ampc.2023.135007
111
Downloads
490
Views
Citations
Physical and Chemical Properties of Horns Sheaths Particles for the Manufacture of Composite Materials
(Articles)
Tawe Laynde
,
Zakari Yaou
,
Karga Tapsia Lionel
,
Konai Noel
,
Danwe Raidandi
Journal of Materials Science and Chemical Engineering
Vol.12 No.5
,May 10, 2024
DOI:
10.4236/msce.2024.125001
19
Downloads
77
Views
Citations
Significance of Alloying Element Levels in Realizing the Specified Tensile Properties in 18 Wt % Nickel Maraging Steel
(Articles)
Muktinutalapati Nageswara Rao
,
Krishnan Sivasubramanian
Materials Sciences and Applications
Vol.2 No.8
,August 9, 2011
DOI:
10.4236/msa.2011.28150
6,780
Downloads
13,992
Views
Citations
GC-MS analysis of essential oil of
Paeonia suffruticosa
Andrews from ZhaoFen and RouFurong flowers in China
(Articles)
Weiping Yin
,
Wenlu Duan
,
Pu Liu
,
Ruixue Deng
,
Yunlai Ren
,
Shuang Zhao
Natural Science
Vol.4 No.8
,August 29, 2012
DOI:
10.4236/ns.2012.48073
4,684
Downloads
7,693
Views
Citations
Comparative Study on Five Sudanese Date (
Phoenix dactylifera
L.) Fruit Cultivars
(Articles)
Abdel Moneim E. Sulieman
,
Itimad A. Abd Elhafise
,
Awad M. Abdelrahim
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39164
7,140
Downloads
12,699
Views
Citations
The Joint Use of Electronic Nose and Electronic Tongue for the Evaluation of the Sensorial Properties of Green and Black Tea Infusions as Related to Their Chemical Composition
(Articles)
Susanna Buratti
,
Antonella Casiraghi
,
Paola Minghetti
,
Gabriella Giovanelli
Food and Nutrition Sciences
Vol.4 No.6
,June 5, 2013
DOI:
10.4236/fns.2013.46078
5,532
Downloads
7,802
Views
Citations
Larvae of mealworm (
Tenebrio molitor
L.) as European novel food
(Articles)
Ewa Siemianowska
,
Agnieszka Kosewska
,
Marek Aljewicz
,
Krystyna A. Skibniewska
,
Lucyna Polak-Juszczak
,
Adrian Jarocki
,
Marta Jędras
Agricultural Sciences
Vol.4 No.6
,June 27, 2013
DOI:
10.4236/as.2013.46041
17,377
Downloads
31,500
Views
Citations
Transfer of PUFA fatty acid protected and carnitin precursor on the ration of chemical composition of milk dairy goat
(Articles)
Sudibya  
,
Sutrisno Hadi Purnomo
Open Journal of Animal Sciences
Vol.3 No.3
,July 12, 2013
DOI:
10.4236/ojas.2013.33033
3,206
Downloads
5,174
Views
Citations
A Feedforward Controller to Regulate the Chemical Composition of Molten Steel in a Continuous Casting Tundish
(Articles)
Miguel A. Barron
,
Dulce Yolotzin
,
Isaias Hilerio
Intelligent Control and Automation
Vol.4 No.3
,August 7, 2013
DOI:
10.4236/ica.2013.43029
4,132
Downloads
5,875
Views
Citations
Estimation of the Temperature in the Weld Penetration Channel in Electron Beam Welding
(Articles)
D. N. Trushnikov
,
E. S. Salomatova
,
V. Ya. Belenkiy
Journal of Power and Energy Engineering
Vol.1 No.7
,November 28, 2013
DOI:
10.4236/jpee.2013.17009
3,392
Downloads
5,667
Views
Citations
Two agronomical aspects of Tagetes terniflora HBK for essential oil production
(Articles)
Miguel Ángel Serrato Cruz
,
Francisco Díaz Cedillo
,
Daniel Hernández Medina
,
Arturo Curiel Rodríguez
Journal of Agricultural Chemistry and Environment
Vol.3 No.1
,February 28, 2014
DOI:
10.4236/jacen.2014.31002
3,574
Downloads
5,758
Views
Citations
Investigations into
Amanita ovoidea
(Bull.) Link.: Edible or Poisonous?
(Articles)
Marco Biagi
,
Lisa Martelli
,
Claudia Perini
,
Luigi Di Lella
,
Elisabetta Miraldi
Natural Resources
Vol.5 No.6
,April 30, 2014
DOI:
10.4236/nr.2014.56021
3,607
Downloads
5,659
Views
Citations
This article belongs to the Special Issue on
Edible Mushroom Resources
Natalka Gold Deposit
(Articles)
E. M. Nikitenko
,
T. I. Mikhalitsyna
,
M. I. Fomina
,
O. T. Sotskaya
Journal of Geoscience and Environment Protection
Vol.2 No.3
,June 13, 2014
DOI:
10.4236/gep.2014.23009
5,121
Downloads
6,641
Views
Citations
A Comparative Study on Chemical Composition and Pharmacological Effects of
Paecilomyces hepiali
and Wild
Ophiocordyceps sinensis
(Articles)
Alfred Chioza
,
Shoji Ohga
Advances in Microbiology
Vol.4 No.12
,September 26, 2014
DOI:
10.4236/aim.2014.412093
4,458
Downloads
6,241
Views
Citations
Nutritional and Health Benefits of Carrots and Their Seed Extracts
(Articles)
João Carlos da Silva Dias
Food and Nutrition Sciences
Vol.5 No.22
,December 4, 2014
DOI:
10.4236/fns.2014.522227
34,127
Downloads
61,987
Views
Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface
(Articles)
Hinar A. Seleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522238
4,900
Downloads
6,795
Views
Citations
The Elemental, Mineralogical, IR, DTA and XRD Analyses Characterized Clays and Clay Minerals of Central and Eastern Uganda
(Articles)
I. Z. Mukasa-Tebandeke
,
P. J. M. Ssebuwufu
,
S. A. Nyanzi
,
A. Schumann
,
G. W. A. Nyakairu
,
M. Ntale
,
F. Lugolobi
Advances in Materials Physics and Chemistry
Vol.5 No.2
,February 17, 2015
DOI:
10.4236/ampc.2015.52010
4,414
Downloads
7,244
Views
Citations
Elemental Compositions and Chemical Mass Closure of Fine Particulate in an Animal Feeding Operation Facility and Its Vicinity
(Articles)
Qian-Feng Li
,
Lingjuan Wang-Li
,
R. K. M. Jayanty
,
Sanjay Shah
Journal of Environmental Protection
Vol.6 No.5
,May 4, 2015
DOI:
10.4236/jep.2015.65040
2,992
Downloads
3,640
Views
Citations
This article belongs to the Special Issue on
PM2.5 Pollution Research
Effect of Cassava Leaf (
Manihot esculenta
) Level in Guinea-Pigs (
Cavia porcellus
) Meal on the Physico-Chemical and Techno-logical Properties of Its Meat
(Articles)
Christelle Laure Maguipa Tandzong
,
Pierre Désiré Mbougueng
,
Hilaire Macaire Womeni
,
Nathalie Mveugang Ngouopo
Food and Nutrition Sciences
Vol.6 No.15
,November 20, 2015
DOI:
10.4236/fns.2015.615146
3,048
Downloads
5,011
Views
Citations
Effect of Water Depth on Seasonal Variation in the Chemical Composition of Akamoku,
Sargassum horneri
(Turner) C. Agardh
(Articles)
Kaori Murakami
,
Yoko Yamaguchi
,
Yohko Sugawa-Katayama
,
Masayuki Katayama
Natural Resources
Vol.7 No.4
,April 18, 2016
DOI:
10.4236/nr.2016.74015
2,450
Downloads
3,674
Views
Citations
This article belongs to the Special Issue on
Algae Research
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