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Affiliation
ISSN
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Antioxidant Capacity and Bioaccessibility of Synergic Mango (cv. Ataulfo) Peel Phenolic Compounds in Edible Coatings Applied to Fresh-Cut Papaya
(Articles)
Gustavo Rubén Velderrain-Rodríguez
,
Maribel Ovando-Martínez
,
Mónica Villegas-Ochoa
,
Jesús Fernando Ayala-Zavala
,
Abraham Wall-Medrano
,
Emilio Álvarez-Parrilla
,
Tomás Jesús Madera-Santana
,
Humberto Astiazarán-García
,
Orlando Tortoledo-Ortiz
,
Gustavo Adolfo González-Aguilar
Food and Nutrition Sciences
Vol.6 No.3
,March 16, 2015
DOI:
10.4236/fns.2015.63037
4,445
Downloads
5,850
Views
Citations
Processing Effects on Phytochemical Content and Antioxidative Potential of Ginger
Zingiber officale
(Articles)
R. Offei-Oknye
,
J. Patterson
,
L. T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.6 No.5
,April 1, 2015
DOI:
10.4236/fns.2015.65046
5,581
Downloads
7,801
Views
Citations
Protein and Phenolic Contents and Antioxidant Activities of 14 Early Maturing Potatoes as Affected by Processing
(Articles)
Reena Grittle Pinhero
,
Rong Tsao
,
Qiang Liu
,
James Alan Sullivan
,
Benoit Bizimungu
,
Rickey Y. Yada
American Journal of Plant Sciences
Vol.7 No.1
,January 21, 2016
DOI:
10.4236/ajps.2016.71008
4,610
Downloads
5,956
Views
Citations
This article belongs to the Special Issue on
Potato
Temperature and Acidified Solvent Effect on Total Anthocyanins and RP-HPLC Phenolic Acids Determination in Selected Spices
(Articles)
Sufyan H. Tashtoush
,
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Muhammad H. Al-U’datt
,
Sana Gammoh
,
Ghaid J. Al-Rabadi
Food and Nutrition Sciences
Vol.7 No.1
,January 25, 2016
DOI:
10.4236/fns.2016.71003
5,201
Downloads
6,793
Views
Citations
Quantum Mechanical Study on the π-π Stacking Interaction and Change in Conformation of Phenolic Systems with Different Intermolecular Rotations
(Articles)
Ibrahim Ali
,
Shruti Sharma
,
Bipul Bezbaruah
Computational Chemistry
Vol.6 No.4
,October 20, 2018
DOI:
10.4236/cc.2018.64006
1,443
Downloads
2,931
Views
Citations
Effect of Modified Atmosphere Packaging (MAP) on the Stability of Anthocyanins and Degradation of Phenolic Compounds during Postharvest Storage of Pomegranate Fruit
(Articles)
Elham Lashkari
Food and Nutrition Sciences
Vol.13 No.3
,March 28, 2022
DOI:
10.4236/fns.2022.133024
221
Downloads
983
Views
Citations
Grape Phenolic Extract Potentially Useful in the Control of Antibiotic Resistant Strains of
Campylobacter
(Articles)
Elisa Mingo
,
Alfonso V. Carrascosa
,
Sonia de Pascual-Teresa
,
Adolfo J. Martinez-Rodriguez
Advances in Microbiology
Vol.4 No.2
,January 21, 2014
DOI:
10.4236/aim.2014.42012
4,223
Downloads
6,684
Views
Citations
This article belongs to the Special Issue on
Pathogen Research
Thromboprophylaxis for Hip and Knee Arthroplasty: Current Managements and Review of the Literature
(Articles)
Ismail Hakki Korucu
,
Faik Turkmen
,
Burkay Kacira
,
Onur Bilge
,
Alper Kilicaslan
,
Serdar Toker
World Journal of Cardiovascular Diseases
Vol.4 No.12
,November 11, 2014
DOI:
10.4236/wjcd.2014.412071
3,621
Downloads
4,875
Views
Citations
This article belongs to the Special Issue on
Thrombosis
RETRACTED: Pros and Cons of General Anaesthesia on Total Knee Angioplasty (TKA) and Total Hip Angioplasty (THA)
(Articles)
Jeffrey Y. Tsai
Open Journal of Orthopedics
Vol.5 No.4
,March 31, 2015
DOI:
10.4236/ojo.2015.54009
4,196
Downloads
5,047
Views
Citations
Effects of Tourniquet in Total Knee Arthroplasty
(Articles)
Serkan Akpancar
,
Oner Tatar
,
Hasan Turgut
,
Safak Ekinci
Journal of Biosciences and Medicines
Vol.4 No.4
,April 12, 2016
DOI:
10.4236/jbm.2016.44005
2,537
Downloads
4,592
Views
Citations
Cementless Buechel-Pappas Resurfacing Total Hip Replacement: A 45-Year Personal Journey to Overcome Wear, Osteolysis, Loosening and Femoral Neck Fractures
(Articles)
Frederick F. Buechel Sr
Open Journal of Orthopedics
Vol.13 No.10
,October 27, 2023
DOI:
10.4236/ojo.2023.1310043
52
Downloads
277
Views
Citations
Reduced nitrogen availability during growth improves quality in red oak lettuce leaves by minimizing nitrate content, and increasing antioxidant capacity and leaf mineral content
(Articles)
Dario Stefanelli
,
Sonja Winkler
,
Rod Jones
Agricultural Sciences
Vol.2 No.4
,November 25, 2011
DOI:
10.4236/as.2011.24061
6,961
Downloads
12,830
Views
Citations
Total Phenolic Content and Antioxidant Activity of Standardized Extracts from Leaves and Cell Cultures of Three Callistemon Species
(Articles)
Mohamed I. S. Abdelhady
,
Amira Abdel Motaal
,
Ludger Beerhues
American Journal of Plant Sciences
Vol.2 No.6
,December 5, 2011
DOI:
10.4236/ajps.2011.26100
11,502
Downloads
19,788
Views
Citations
Degradation of Phenolic Compounds in Creosote Treated Wood Waste by A Mixed Microbial Culture Augmented with Cellulolytic- Thermophilic Actinomaycets
Thermobifida fusca
(Articles)
Abdel E Ghaly
,
Bopeng Zhang
,
Deepika Dave
Journal of Environmental Protection
Vol.3 No.1
,January 6, 2012
DOI:
10.4236/jep.2012.31011
6,462
Downloads
11,240
Views
Citations
Low Cost Process for Phenolic Compounds Extraction from Cabernet Sauvignon Grapes (
Vitis vinifera
L. cv. Cabernet Sauvignon). Optimization by Response Surface Methodology
(Articles)
Youssef El Hajj
,
Nicolas Louka
,
Catherine Nguyen
,
Richard G. Maroun
Food and Nutrition Sciences
Vol.3 No.1
,January 17, 2012
DOI:
10.4236/fns.2012.31014
6,232
Downloads
11,261
Views
Citations
Antioxidant Activity of Pomegranate (
Punica granatum
L.) Fruit Peels
(Articles)
Mutahar S. Shiban
,
Mutlag M. Al-Otaibi
,
Najeeb S. Al-zoreky
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37131
10,750
Downloads
21,269
Views
Citations
A Comparative Study on Antiradical and Antimicrobial Properties of Red Grapes Extracts Obtained from Different
Vitis vinifera
Varieties
(Articles)
Nada El Darra
,
Joanna Tannous
,
Paulette Bou Mouncef
,
James Palge
,
Joseph Yaghi
,
Eugène Vorobiev
,
Nicolas Louka
,
Richard G. Maroun
Food and Nutrition Sciences
Vol.3 No.10
,October 15, 2012
DOI:
10.4236/fns.2012.310186
5,388
Downloads
8,523
Views
Citations
Influence of the Degree of Maturation on the Bioactive Compounds in Blackberry (
Rubus
spp.) cv. Tupy
(Articles)
Josiane K. Rutz
,
Glenise B. Voss
,
Rui Carlos Zambiazi
Food and Nutrition Sciences
Vol.3 No.10
,October 15, 2012
DOI:
10.4236/fns.2012.310189
4,080
Downloads
6,331
Views
Citations
Physicochemical, Heavy Metals and Phenolic Compounds Analysis of Libyan Honey Samples Collected from Benghazi during 2009-2010
(Articles)
Mohamed H. S. Ahmida
,
Saleh Elwerfali
,
Ali Agha
,
Mohamed Elagori
,
Nagwa H. S. Ahmida
Food and Nutrition Sciences
Vol.4 No.1
,January 15, 2013
DOI:
10.4236/fns.2013.41006
5,617
Downloads
8,950
Views
Citations
Sustainable Polymers Derived From Naturally Occurring Materials
(Articles)
Bimlesh Lochab
,
I K. Varma
,
J. Bijwea
Advances in Materials Physics and Chemistry
Vol.2 No.4B
,January 17, 2013
DOI:
10.4236/ampc.2012.24B056
5,602
Downloads
8,787
Views
Citations
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