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DOI
Author
Journal
Affiliation
ISSN
Subject
Effects of Ascorbic Acid in Controlling Lethal Browning in
in Vitro
Culture of
Brahylaena huillensis
Using Nodal Segments
(Articles)
Cosmas Funguomali Ndakidemi
,
Emerald Mneney
,
Patrick Alois Ndakidemi
American Journal of Plant Sciences
Vol.5 No.1
,January 22, 2014
DOI:
10.4236/ajps.2014.51024
7,688
Downloads
10,153
Views
Citations
Comparison of Response Surface Methodology and Artificial Neural Network in Predicting the Microwave-Assisted Extraction Procedure to Determine Zinc in Fish Muscles
(Articles)
Mansour Ghaffari Moghaddam
,
Mostafa Khajeh
Food and Nutrition Sciences
Vol.2 No.8
,October 17, 2011
DOI:
10.4236/fns.2011.28110
7,769
Downloads
13,739
Views
Citations
Optimization of Sensor Orientation in Railway Wheel Detector, Using Kriging Method
(Articles)
Ali Zamani
,
Ahmad Mirabadi
Journal of Electromagnetic Analysis and Applications
Vol.3 No.12
,December 29, 2011
DOI:
10.4236/jemaa.2011.312080
6,190
Downloads
9,852
Views
Citations
Optimization of Osmotic Drying Parameters for Button Mushroom (
Agaricus bisporus
)
(Articles)
Birendra Kumar Mehta
,
Sanjay Kumar Jain
,
Gyanendra Prakash Sharma
,
Vishvambhar Dayal Mudgal
,
Radha Charan Verma
,
Anila Doshi
,
Hemant Kumar Jain
Applied Mathematics
Vol.3 No.10A
,November 1, 2012
DOI:
10.4236/am.2012.330186
4,817
Downloads
8,369
Views
Citations
This article belongs to the Special Issue on
Optimization
Optimization of the Impeller Geometry for an Automotive Torque Converter Using Response Surface Methodology and Desirability Function
(Articles)
Xiang Chen
,
Jie Chen
Open Journal of Applied Sciences
Vol.10 No.7
,July 27, 2020
DOI:
10.4236/ojapps.2020.107032
457
Downloads
1,595
Views
Citations
Optimized Biosurfactant Production by
Pseudomonas aeruginosa
Strain CGA1 Using Agro-Industrial Waste as Sole Carbon Source
(Articles)
Chikodili G. Anaukwu
,
Chioma M. Ogbukagu
,
Ikechukwu A. Ekwealor
Advances in Microbiology
Vol.10 No.10
,October 28, 2020
DOI:
10.4236/aim.2020.1010040
675
Downloads
2,345
Views
Citations
Optimization of Flow Parameters for Waste Lubricating Oil Combustion
(Articles)
Dorcas Makworo
,
Robert Kiplimo
,
Meshack Hawi
,
Bernard Owiti
World Journal of Engineering and Technology
Vol.10 No.4
,November 28, 2022
DOI:
10.4236/wjet.2022.104056
166
Downloads
821
Views
Citations
Catalytic Hydrothermal Liquefaction of Water Hyacinth Using Fe
3
O
4
/NiO Nanocomposite: Optimization of Reaction Conditions by Response Surface Methodology
(Articles)
Godwin Aturagaba
,
Dan Egesa
,
Edward Mubiru
,
Emmanuel Tebandeke
Journal of Sustainable Bioenergy Systems
Vol.13 No.3
,July 31, 2023
DOI:
10.4236/jsbs.2023.133005
110
Downloads
393
Views
Citations
Optimization of Cellulose Nanocrystal Isolation from Ayous Sawdust Using Response Surface Methodology
(Articles)
Tchigo Alifa
,
Hamida Aminatou
,
Oumar Said
,
Jean-Bosco Tchatchueng
Journal of Materials Science and Chemical Engineering
Vol.12 No.1
,January 23, 2024
DOI:
10.4236/msce.2024.121004
74
Downloads
242
Views
Citations
Influence of the Degree of Maturation on the Bioactive Compounds in Blackberry (
Rubus
spp.) cv. Tupy
(Articles)
Josiane K. Rutz
,
Glenise B. Voss
,
Rui Carlos Zambiazi
Food and Nutrition Sciences
Vol.3 No.10
,October 15, 2012
DOI:
10.4236/fns.2012.310189
4,086
Downloads
6,348
Views
Citations
Effect of Extractant and Temperature on Phenolic Compounds and Antioxidant Activity of Selected Spices
(Articles)
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Sufyan H. Tashtoush
,
Muhammad H. Al-U’datt
,
Sana Gammoh
,
Ghaid J. Al-Rabadi
Food and Nutrition Sciences
Vol.7 No.5
,April 28, 2016
DOI:
10.4236/fns.2016.75038
2,817
Downloads
5,590
Views
Citations
This article belongs to the Special Issue on
Food Analysis
Value Addition on Nutritional and Sensory Properties of Biscuit Using Desert Truffle (
Terfezia claveryi
) Powder
(Articles)
Mohamed G. E. Gadallah
,
Ihab S. Ashoush
Food and Nutrition Sciences
Vol.7 No.12
,October 27, 2016
DOI:
10.4236/fns.2016.712109
1,754
Downloads
3,714
Views
Citations
Effect of Ultrasound and Thermal Pasteurization on Physicochemical Properties and Antioxidant Activity of Juice Extracted from Ripe and Overripe Pineapple
(Articles)
Asraful Alam
,
Mrityunjoy Biswas
,
Tanjim Ahmed
,
Md. Ashrafuzzaman Zahid
,
Mahfujul Alam
,
Mustafa Kamrul Hasan
,
Bikramjit Biswas
,
Roxana Zaman
Food and Nutrition Sciences
Vol.14 No.4
,April 14, 2023
DOI:
10.4236/fns.2023.144020
194
Downloads
1,076
Views
Citations
Phytochemical Analysis and Antioxidant Activity of Aqueous and Hydroethanolic Extracts from Three Anticancerous Fabaceae of Northern Cameroon Pharmacopoeia
(Articles)
Halmata Mohamadou
,
Landry Lienou Lienou
,
Richard Simo Tagne
,
Herve Pabamé Kada
,
Elisee Libert Enyengue Embolo
,
Grace Kembaou Nganwa
,
Jean Louis Oyono Essame
,
Piere Michel Dongmo Jazet
Journal of Biosciences and Medicines
Vol.12 No.6
,June 7, 2024
DOI:
10.4236/jbm.2024.126004
20
Downloads
80
Views
Citations
Optimisation of beef tenderisation treated with bromelain using response surface methodology (RSM)
(Articles)
S. Zainal
,
K. Z. Nadzirah
,
A. Noriham
,
I. Normah
Agricultural Sciences
Vol.4 No.5B
,July 16, 2013
DOI:
10.4236/as.2013.45B013
4,314
Downloads
6,570
Views
Citations
A Comparison Study of Phenolic Contents and
in Vitro
Antioxidant Activities of Australian Grown Faba Beans (
Vicia faba
L.) Varying in Seed Coat Colours as Affected by Extraction Solvents
(Articles)
Siem Doo Siah
,
Samson Agboola
,
Jennifer A. Wood
,
Izabela Konczak
,
Christopher L. Blanchard
American Journal of Analytical Chemistry
Vol.10 No.6
,July 3, 2019
DOI:
10.4236/ajac.2019.106018
998
Downloads
1,893
Views
Citations
Optimal Designs Technique for Locating the Optimum of a Second Order Response Function
(Articles)
Idorenyin Etukudo
American Journal of Operations Research
Vol.7 No.5
,August 23, 2017
DOI:
10.4236/ajor.2017.75018
909
Downloads
1,726
Views
Citations
Analysis of Haloacetic Acids (HAA5) in Waters of Public Schools and Residencies in Maringá-Brazil
(Articles)
Daniela Jandussi Palumbo
,
Ricardo Andreola
,
Mariza Akiko Utida
,
Thaise Moser Teixeira
,
Edison Schmidt Filho
,
Jussara Ricardo de Oliveira
,
Aline Maria Orbolato Gonçalves Zuliani
,
Ariana Ferrari
,
Valmir Tadeu Fernandes
Journal of Water Resource and Protection
Vol.10 No.11
,November 15, 2018
DOI:
10.4236/jwarp.2018.1011063
947
Downloads
1,803
Views
Citations
Molecularly Imprinted Micro-Solid-Phase Extraction for the Selective Determination of Phenolic Compounds in Environmental Water Samples with High Performance Liquid Chromatraphy
(Articles)
Qinzhong Feng
,
Yang Chen
,
Diandou Xu
,
Liyuan Liu
,
Zhengjie Zhang
Open Journal of Polymer Chemistry
Vol.3 No.3
,July 29, 2013
DOI:
10.4236/ojpchem.2013.33011
3,658
Downloads
6,282
Views
Citations
Polyphenols, Ascorbic Acid and Carotenoids Contents and Antioxidant Properties of Habanero Pepper (
Capsicum chinense
) Fruit
(Articles)
Maira Rubi Segura Campos
,
Karen Ramírez Gómez
,
Yolanda Moguel Ordoñez
,
David Betancur Ancona
Food and Nutrition Sciences
Vol.4 No.8A
,July 26, 2013
DOI:
10.4236/fns.2013.48A006
7,618
Downloads
12,126
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
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