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Title
Abstract
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DOI
Author
Journal
Affiliation
ISSN
Subject
The Potential of Photo-Talks to Reveal the Development of Scientific Discourses
(Articles)
Cassie
Quigley
,
Gayle Buck
Creative Education
Vol.3 No.2
,April 26, 2012
DOI:
10.4236/ce.2012.32033
3,648
Downloads
5,840
Views
Citations
Survival Model Inference Using Functions of Brownian Motion
(Articles)
John O’
Quigley
Applied Mathematics
Vol.3 No.6
,June 27, 2012
DOI:
10.4236/am.2012.36098
3,475
Downloads
5,927
Views
Citations
Identity and Safety of a Novel
Aurantiochytrium sp.
for Terrestrial Heterotrophic Docosahexaenoic Acid Production
(Articles)
Andrew Norman William Bell
,
Colm
Anthony Moran
Advances in Bioscience and Biotechnology
Vol.11 No.12
,December 31, 2020
DOI:
10.4236/abb.2020.1112033
70
Downloads
196
Views
Citations
Investigation of the Potential of Near Infrared Spectroscopy for the Detection and Quantification of Pesticides in Aqueous Solution
(Articles)
Aoife A. Gowen
,
Yutaro Tsuchisaka
,
Colm
O’Donnell
,
Roumiana Tsenkova
American Journal of Analytical Chemistry
Vol.2 No.8A
,December 31, 2011
DOI:
10.4236/ajac.2011.228124
3,918
Downloads
7,797
Views
Citations
This article belongs to the Special Issue on
New trends for the determination of pesticides in environmental samples
Broiler Tissue Enrichment with Docosahexaenoic Acid (DHA) through Dietary Supplementation with
Aurantiochytrium limacinum
Algae
(Articles)
Colm
A. Moran
,
Jason D. Keegan
,
Kirsi Vienola
,
Juha Apajalahti
Food and Nutrition Sciences
Vol.9 No.10
,October 18, 2018
DOI:
10.4236/fns.2018.910084
610
Downloads
931
Views
Citations
This article belongs to the Special Issue on
Fatty Acids in Foods
Analytical Method Assessment for the Determination of DHA and Fatty Acids Present in Unextracted
Aurantiochytrium limacinum
Biomass
(Articles)
Gerald Patrick Dillon
,
Alexandros Yiannikouris
,
Walter Brandl
,
Cathy Cardinall
,
Wendy Yuan
,
Colm
Anthony Moran
Food and Nutrition Sciences
Vol.10 No.4
,April 28, 2019
DOI:
10.4236/fns.2019.104035
608
Downloads
842
Views
Citations
This article belongs to the Special Issue on
Food Chemistry
Matrix Extension with Fitness for Purpose and Stability Assessment of DHA and Additional Fatty Acids in Individual Whole Chicken Eggs
(Articles)
Gerald Patrick Dillon
,
Alexandros Yiannikouris
,
Walter Brandl
,
Cathy Cardinall
,
Wendy Yuan
,
Colm
Anthony Moran
Food and Nutrition Sciences
Vol.10 No.5
,May 16, 2019
DOI:
10.4236/fns.2019.105038
391
Downloads
611
Views
Citations
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