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Journal
Affiliation
ISSN
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Use of Ultrasound Bath in the Extraction and Quantification of Ester-Linked Phenolic Acids in Tropical Forages
(Articles)
Mellina Damasceno Rachid Santos
,
Aline de Paula Vitor
,
Jailton da Costa Carneiro
,
Domingos Sávio Campos Paciullo
,
Renato Camargo Matos
,
Maria Auxiliadora Costa Matos
American Journal of Analytical Chemistry
Vol.2 No.3
,July 8, 2011
DOI:
10.4236/ajac.2011.23042
5,333
Downloads
10,244
Views
Citations
Antioxidant Capacity and Bioaccessibility of Synergic Mango (cv. Ataulfo) Peel Phenolic Compounds in Edible Coatings Applied to Fresh-Cut Papaya
(Articles)
Gustavo Rubén Velderrain-Rodríguez
,
Maribel Ovando-Martínez
,
Mónica Villegas-Ochoa
,
Jesús Fernando Ayala-Zavala
,
Abraham Wall-Medrano
,
Emilio Álvarez-Parrilla
,
Tomás Jesús Madera-Santana
,
Humberto Astiazarán-García
,
Orlando Tortoledo-Ortiz
,
Gustavo Adolfo González-Aguilar
Food and Nutrition Sciences
Vol.6 No.3
,March 16, 2015
DOI:
10.4236/fns.2015.63037
4,438
Downloads
6,016
Views
Citations
Temperature and Acidified Solvent Effect on Total Anthocyanins and RP-HPLC Phenolic Acids Determination in Selected Spices
(Articles)
Sufyan H. Tashtoush
,
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Muhammad H. Al-U’datt
,
Sana Gammoh
,
Ghaid J. Al-Rabadi
Food and Nutrition Sciences
Vol.7 No.1
,January 25, 2016
DOI:
10.4236/fns.2016.71003
5,196
Downloads
6,880
Views
Citations
Phenolic Acid Content and Free Radical-Scavenging Activity of Two Differently Processed Carob Tree (
Ceratonia siliqua
L.) Pod
(Articles)
Hülya Torun
,
Faik Ahmet Ayaz
,
Nesrin Colak
,
Jiří Grúz
,
Miroslav Strnad
Food and Nutrition Sciences
Vol.4 No.5
,May 15, 2013
DOI:
10.4236/fns.2013.45070
4,551
Downloads
7,592
Views
Citations
Phenolic Acids Content and Nutritional Quality of Conventional, Organic and Biodynamic Cultivations of the Tomato CXD271BIO Breeding Line (
Solanum lycopersicum
L.)
(Articles)
Laura D’Evoli
,
Massimo Lucarini
,
Josè Sánchez del Pulgar
,
Altero Aguzzi
,
Paolo Gabrielli
,
Loretta Gambelli
,
Ginevra Lombardi-Boccia
Food and Nutrition Sciences
Vol.7 No.12
,October 20, 2016
DOI:
10.4236/fns.2016.712106
1,640
Downloads
2,735
Views
Citations
Grape Phenolic Extract Potentially Useful in the Control of Antibiotic Resistant Strains of
Campylobacter
(Articles)
Elisa Mingo
,
Alfonso V. Carrascosa
,
Sonia de Pascual-Teresa
,
Adolfo J. Martinez-Rodriguez
Advances in Microbiology
Vol.4 No.2
,January 21, 2014
DOI:
10.4236/aim.2014.42012
4,208
Downloads
6,815
Views
Citations
This article belongs to the Special Issue on
Pathogen Research
Phenolic Acids from
Parthenium hysterophorus
: Evaluation of Bioconversion Potential as Free Radical Scavengers and Anticancer Agents
(Articles)
Richa Panwar
,
Asvene Kumar Sharma
,
Dharm Dutt
,
Vikas Pruthi
Advances in Bioscience and Biotechnology
Vol.6 No.1
,January 13, 2015
DOI:
10.4236/abb.2015.61002
3,903
Downloads
5,234
Views
Citations
This article belongs to the Special Issue on
Bioconversion Technologies
Edible Ectomycorrhizal Mushrooms
Russula
spp. of Côte d’Ivoire: Total Phenolic Content, HPLC-Profiles of Phenolic Compounds and Organic Acids, Antioxidant Activities
(Articles)
Kouamé Appolinaire Kouassi
,
Eugène Jean Parfait Kouadio
,
Kouakou Martin Djè
,
Ahipo Edmond Dué
,
Lucien Patrice Kouamé
Journal of Agricultural Chemistry and Environment
Vol.5 No.2
,May 9, 2016
DOI:
10.4236/jacen.2016.52008
2,982
Downloads
4,776
Views
Citations
Comparative Study of the Effects of Thermal and Photochemical Accelerated Oxidations on Quality of “Green Type” and “Black Type” French Olive Oils
(Articles)
Jérôme Plard
,
Yveline Le Dréau
,
Catherine Rébufa
,
Nathalie Dupuy
American Journal of Analytical Chemistry
Vol.7 No.12
,December 19, 2016
DOI:
10.4236/ajac.2016.712076
2,038
Downloads
3,246
Views
Citations
Production of Bio-Phenols for Industrial Application: Scale-Up of the Base-Catalyzed Depolymerization of Lignin
(Articles)
Björn Rößiger
,
Robert Röver
,
Gerd Unkelbach
,
Daniela Pufky-Heinrich
Green and Sustainable Chemistry
Vol.7 No.3
,August 3, 2017
DOI:
10.4236/gsc.2017.73015
1,890
Downloads
3,876
Views
Citations
Total Phenolic, Flavonoids, Tannin Content and Antioxidant Power of Some Iranian Pomegranate Flower Cultivars (
Punica granatum
L.)
(Articles)
Mannan Hajimahmoodi
,
Ghazaleh Moghaddam
,
Ali Mohammad Ranjbar
,
Hossein Khazani
,
Naficeh Sadeghi
,
Mohammad Reza Oveisi
,
Behrooz Jannat
American Journal of Plant Sciences
Vol.4 No.9
,August 29, 2013
DOI:
10.4236/ajps.2013.49223
8,774
Downloads
15,701
Views
Citations
Antioxidant Activity and Phytochemical Profile of
Spondias tuberosa
Arruda Leaves Extracts
(Articles)
Amanda D. A. Uchôa
,
Weslley F. Oliveira
,
Aline P. C. Pereira
,
Alexandre G. Silva
,
Bruna M. P. C. Cordeiro
,
Carolina B. Malafaia
,
Clébia M. A. Almeida
,
Nicácio H. Silva
,
Juliana F. C. Albuquerque
,
Márcia V. Silva
,
Maria T. S. Correia
American Journal of Plant Sciences
Vol.6 No.19
,December 7, 2015
DOI:
10.4236/ajps.2015.619298
5,707
Downloads
7,873
Views
Citations
Effect of Different Acids on the Scale in Pipelines of Linz-Donawitz (LD) Plant (Steel Making Process)
(Articles)
Swastic  
,
Suprotim Das
Advances in Chemical Engineering and Science
Vol.5 No.2
,April 10, 2015
DOI:
10.4236/aces.2015.52021
5,931
Downloads
6,956
Views
Citations
English and Black Walnut Phenolic Antioxidant Activity
in Vitro
and Following Human Nut Consumption
(Articles)
Jacki M Rorabaugh
,
Ajay P Singh
,
Isabel M Sherrell
,
Michelle R Freeman
,
Nicholi Vorsa
,
Peter Fitschen
,
Christopher Malone
,
Margaret A Maher
,
Ted Wilson
Food and Nutrition Sciences
Vol.2 No.3
,May 17, 2011
DOI:
10.4236/fns.2011.23026
6,289
Downloads
11,813
Views
Citations
Changes of phenolic compounds in Carignan merithallus (Vitis vinifera L.) during bud dormancy and end of dormancy phase: correlation with rhizogenesis
(Articles)
Kraiem Dardour Zohra
,
Zairi Asma
,
Msaada Kamel
,
Hamdi Helmi
,
Ezzili Béchir
Agricultural Sciences
Vol.2 No.4
,November 25, 2011
DOI:
10.4236/as.2011.24064
4,648
Downloads
8,378
Views
Citations
Enhanced Thermal Conductivity of Carbon Nanotube Arrays by Carbonizing Impregnated Phenolic Resins
(Articles)
Dongmei Hu
,
Hongyuan Chen
,
Zhenzhong Yong
,
Minghai Chen
,
Xiaohua Zhang
,
Qingwen Li
,
Zhen Fan
,
Zhihai Feng
Materials Sciences and Applications
Vol.4 No.8
,July 29, 2013
DOI:
10.4236/msa.2013.48055
5,030
Downloads
7,702
Views
Citations
Quantitative differentiation of phenolic compounds in different varieties of buckwheat cultivars from China, Japan and Korea
(Articles)
Jeong Min Seo
,
Da Bin Lee
,
Mariadhas Valan Arasu
,
Qi Wu
,
Tatsuro Suzuki
,
Young-Ho Yoon
,
Sang-Won Lee
,
Sang Un Park
,
Sun-Ju Kim
Journal of Agricultural Chemistry and Environment
Vol.2 No.4
,November 5, 2013
DOI:
10.4236/jacen.2013.24016
5,432
Downloads
8,698
Views
Citations
Effects of Ascorbic Acid in Controlling Lethal Browning in
in Vitro
Culture of
Brahylaena huillensis
Using Nodal Segments
(Articles)
Cosmas Funguomali Ndakidemi
,
Emerald Mneney
,
Patrick Alois Ndakidemi
American Journal of Plant Sciences
Vol.5 No.1
,January 22, 2014
DOI:
10.4236/ajps.2014.51024
7,586
Downloads
11,447
Views
Citations
Analysis of the Fatty Acids and Phenolic Compounds in a Cereal-Based Fermented Food (Tarhana)
(Articles)
Maribel Ovando-Martinez
,
Orhan Daglioglu
,
Kadir G. Guner
,
Umit Gecgel
,
Senay Simsek
Food and Nutrition Sciences
Vol.5 No.13
,July 9, 2014
DOI:
10.4236/fns.2014.513128
3,719
Downloads
5,401
Views
Citations
The Synthesize and Property Evaluation of High Temperature Resistant Phenolic Resin-Type Profile Control Agent
(Articles)
Qingwang Liu
,
Hongwei Mu
,
Jigang Wang
,
Zhenzhong Fan
Open Journal of Composite Materials
Vol.4 No.3
,July 22, 2014
DOI:
10.4236/ojcm.2014.43019
2,613
Downloads
3,533
Views
Citations
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