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DOI
Author
Journal
Affiliation
ISSN
Subject
Factors Associated with Students’ Daily Fruit and Vegetable Recommendation at Umm Al-Qura University
(Articles)
Heba Althubaiti
Food and Nutrition Sciences
Vol.13 No.2
,February 14, 2022
DOI:
10.4236/fns.2022.132012
241
Downloads
1,786
Views
Citations
Effect of Dehulling and Hydrothermal Treatment on the Amino Acid Content of Soriz (
Sorghum oryzoidum
)
(Articles)
Rodica Siminiuc
,
Lidia Coșciug
Food and Nutrition Sciences
Vol.12 No.12
,December 22, 2021
DOI:
10.4236/fns.2021.1212090
131
Downloads
927
Views
Citations
Influence of Culinary Treatment on Soriz Mineral Elements (Sorghum Oryzoidum)
(Articles)
Rodica Siminiuc
,
Lidia Coșciug
Food and Nutrition Sciences
Vol.13 No.1
,January 28, 2022
DOI:
10.4236/fns.2022.131008
126
Downloads
474
Views
Citations
Effect of Temperature, pH and Amount of Enzyme Used in the Lactose Hydrolysis of Milk
(Articles)
Liliana Popescu
,
Viorica Bulgaru
,
Rodica Siminiuc
Food and Nutrition Sciences
Vol.12 No.12
,December 22, 2021
DOI:
10.4236/fns.2021.1212091
684
Downloads
10,827
Views
Citations
This article belongs to the Special Issue on
Dairy Research and Technology
Mixes of Carrot Juice and Some Fermented Dairy Products: Potentiality as Novel Functional Beverages
(Articles)
Amany E. El-Abasy
,
Hany A. Abou-Gharbia
,
Hamida M. Mousa
,
Mohammed M. Youssef
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32034
6,636
Downloads
11,917
Views
Citations
Value Addition on Nutritional and Sensory Properties of Biscuit Using Desert Truffle (
Terfezia claveryi
) Powder
(Articles)
Mohamed G. E. Gadallah
,
Ihab S. Ashoush
Food and Nutrition Sciences
Vol.7 No.12
,October 27, 2016
DOI:
10.4236/fns.2016.712109
1,748
Downloads
3,817
Views
Citations
Rheological, Organoleptical and Quality Characteristics of Gluten-Free Rice Cakes Formulated with Sorghum and Germinated Chickpea Flours
(Articles)
Mohamed G. E. Gadallah
Food and Nutrition Sciences
Vol.8 No.5
,May 22, 2017
DOI:
10.4236/fns.2017.85037
2,156
Downloads
5,104
Views
Citations
Effect of Inorganic Salts on the Thermotolerance and Probiotic Properties of Lactobacilli Isolated from Curdled Milk Traditionally Produced in Mezam Division, Cameroon
(Articles)
Bertrand Tatsinkou Fossi
,
Gordon Nchanji Takop
,
Robert Ndjouenkeu
Advances in Microbiology
Vol.7 No.8
,August 7, 2017
DOI:
10.4236/aim.2017.78046
1,213
Downloads
2,312
Views
Citations
Assessment of Gross Chemical Composition, Mineral Composition, Vitamin Composition and Amino Acids Composition of Wheat Biscuits and Wheat Germ Fortified Biscuits
(Articles)
Hanan M. K. E. Youssef
Food and Nutrition Sciences
Vol.6 No.10
,July 15, 2015
DOI:
10.4236/fns.2015.610088
7,052
Downloads
10,914
Views
Citations
Assessment of Nutritional Status and Signs of Growth among Bullying School Children
(Articles)
El-Sayeda G. E. El-Sahar
,
Hala R. A. Sopeah
Psychology
Vol.10 No.14
,November 20, 2019
DOI:
10.4236/psych.2019.1014123
670
Downloads
2,320
Views
Citations
Novelties Filtration Theory of Liquid Chromatography-Mass Spectrometry in Volume Nanotube of Cotton Filament of Layers Woven Fabrics
(Articles)
ElSayed A. ElNashar
Journal of Textile Science and Technology
Vol.7 No.1
,January 26, 2021
DOI:
10.4236/jtst.2021.71002
278
Downloads
877
Views
Citations
Techniques of the Smart Textile Utilization as Soilless Board in Vertical Cultivation
(Articles)
El-Sayed Sehsah
,
El Sayed El Nashar
Journal of Textile Science and Technology
Vol.8 No.1
,February 24, 2022
DOI:
10.4236/jtst.2022.81006
208
Downloads
867
Views
Citations
Biological
in Vitro
and
in Vivo
Studies of the Milk Thistle Seed Oil
(Articles)
Heba H. Gaber
,
Amal G. Sedki
,
Walid A. El Sherbiny
,
Eman M. Elgendy
Food and Nutrition Sciences
Vol.13 No.12
,December 30, 2022
DOI:
10.4236/fns.2022.1312071
137
Downloads
752
Views
Citations
Prevalence and Associated Factors of Anemia among Pregnant Women Receiving Antenatal Care (ANC) at Fatima Hospital in Jashore, Bangladesh: A Cross-Sectional Study
(Articles)
Suzon Ahmed
,
Md. Abdullah Al Mamun
,
Niaz Mahmud
,
Nisat Farzana
,
Mosammat Sadia Akther Sathi
,
Biplob Kumar Biswas
,
Amit Datta
,
Tanvir Ahmad
Food and Nutrition Sciences
Vol.10 No.9
,September 5, 2019
DOI:
10.4236/fns.2019.109076
1,434
Downloads
5,609
Views
Citations
Considerations of Interior Design in Domestic Space between Multiplicity of the Concepts and Determination of Constants
(Articles)
Donia M. Bettaieb
,
Abeer A. Alawad
Art and Design Review
Vol.6 No.1
,February 26, 2018
DOI:
10.4236/adr.2018.61005
1,481
Downloads
6,748
Views
Citations
The Influence of Fabric Structural Parameters on Dust Retention Using a Simple, Newly Constructed Device
(Articles)
Samia B. Hassan
,
Mohamed A. Saad
Journal of Textile Science and Technology
Vol.9 No.1
,February 27, 2023
DOI:
10.4236/jtst.2023.91007
90
Downloads
522
Views
Citations
Alteration in T-Cell Cytokine Production by Vitamin A and Zinc Supplementation in Mice
(Articles)
Sorayya Kheirvari
,
Mohammad Alizadeh
Food and Nutrition Sciences
Vol.3 No.8
,August 8, 2012
DOI:
10.4236/fns.2012.38141
3,195
Downloads
5,408
Views
Citations
Do Tumor Characteristics and Pre-Transplant Locoregional Therapy Predict Survival after OLT in Patients with Hepatocellular Carcinoma?
(Articles)
Mohamed Kohla
,
Richard Shaw
,
Garret Hisatak
,
Robert Osorio
,
Maurizio Bonacini
International Journal of Clinical Medicine
Vol.4 No.12A
,December 30, 2013
DOI:
10.4236/ijcm.2013.412A1006
3,989
Downloads
5,456
Views
Citations
This article belongs to the Special Issue on
Oncology
Factors Facilitating and Forcing the Breast-Feeding to Tebessa (East City Algerian)
(Articles)
Salima Taleb
,
Hayet Oulamara
,
Abdel Nacer Agli
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33045
4,577
Downloads
7,379
Views
Citations
Extraction and Solubilization Methods Suitable for Proteomic Analysis of Common Bean Seed of Ivory Coast
(Articles)
Louise Ocho-Anin Atchibri
,
Etienne Dako
,
Benoit Sarazin
Food and Nutrition Sciences
Vol.7 No.14
,December 5, 2016
DOI:
10.4236/fns.2016.714121
1,623
Downloads
2,905
Views
Citations
This article belongs to the Special Issue on
Legumes & Nutrition
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