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DOI
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Affiliation
ISSN
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Antioxidant Properties of Medicinal Plants from Peru
(Articles)
Adam Berłowski
,
Katarzyna Zawada
,
Iwona Wawer
,
Katarzyna Paradowska
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A009
8,445
Downloads
14,307
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Antioxidant Properties of Chinese Propolis in Ross Broilers Exposed to Heat Stress in Egypt
(Articles)
Manal A. M. Mahmoud
,
Hosnia S. Abdel-Mohsein
,
Mohamed R. F. Farghali
Open Journal of Veterinary Medicine
Vol.5 No.9
,September 22, 2015
DOI:
10.4236/ojvm.2015.59027
4,579
Downloads
6,199
Views
Citations
Determination of Residual Catechins, Polyphenolic Contents and Antioxidant Activities of Developed Theaflavin-3,3’-Digallate Rich Black Teas
(Articles)
Samuel Kimutai
,
John Wanyoko
,
Thomas Kinyanjui
,
Stephen Karori
,
Augustine Muthiani
,
Francis Wachira
Food and Nutrition Sciences
Vol.7 No.3
,March 21, 2016
DOI:
10.4236/fns.2016.73020
2,515
Downloads
4,487
Views
Citations
A Novel Assay for Measuring Total Antioxidant Capacity in Whole Blood and Other Biological Samples
(Articles)
Riccardo Ciuti
,
Gianfranco Liguri
Journal of Biomedical Science and Engineering
Vol.10 No.2
,February 20, 2017
DOI:
10.4236/jbise.2017.102007
2,510
Downloads
6,009
Views
Citations
This article belongs to the Special Issue on
Oxidative Stress and Antioxidant Defense
Quantification of Total Phenols, Total Flavonoids, Total Anthocyanins and Evaluation of Antioxidant and Antiradical Activities of Detarium Senegalense Extracts from Chad
(Articles)
Salomon Madjitoloum Betoloum
,
Séverin Mbaihougadobe
,
Abel Mbaiogaou
,
Djibrine Adoum Oumar
,
Mbaindiguim Dagoto
,
Yaya Mahmout
Advances in Biological Chemistry
Vol.14 No.1
,February 5, 2024
DOI:
10.4236/abc.2024.141001
60
Downloads
206
Views
Citations
Effect of Home-Cooking Methods on Phenolic Composition and Antioxidant Activity of Sweetpotato (
Ipomoea batatas
(L.) Lam.) Cultivars Grown in Egypt
(Articles)
Ateea A. Bellail
,
Omayma E. Shaltout
,
Mohammed M. Youssef
,
Ahmed M. A. El Gamal
Food and Nutrition Sciences
Vol.3 No.4
,April 18, 2012
DOI:
10.4236/fns.2012.34069
5,790
Downloads
11,009
Views
Citations
Acceptability Properties and Antioxidant Pontential of Desi Chickpea (
Cicer arietinum
L.) Cultivars
(Articles)
José Antonio Garzón-Tiznado
,
Mirna Isabel Ochoa-Lugo
,
Mar de Jesús Heiras-Palazuelos
,
Dulce María Domínguez-Arispuro
,
Edith Oliva Cuevas Rodríguez
,
Roberto Gutiérrez-Dorado
,
Jorge Milán-Carrillo
,
Cuauhtémoc Reyes-Moreno
Food and Nutrition Sciences
Vol.3 No.9
,September 12, 2012
DOI:
10.4236/fns.2012.39169
4,796
Downloads
7,887
Views
Citations
Effect of Colchicine on Total Antioxidant Capacity, Antioxidant Enzymes and Oxidative Stress Markers in Patients with Knee Osteoarthritis
(Articles)
Metin Erden
,
Levent Ediz
,
Özcan Hız
,
Yasin Tuluce
,
Halil Ozkol
,
Murat Toprak
,
Fahrettin Demirdag
International Journal of Clinical Medicine
Vol.3 No.5
,September 25, 2012
DOI:
10.4236/ijcm.2012.35071
4,649
Downloads
7,531
Views
Citations
Preliminary Evaluation for Comparative Antioxidant Activity in the Water and Ethanol Extracts of Dried Citrus Fruit (
Citrus unshiu
) Peel Using Chemical and Biochemical
in Vitro
Assays
(Articles)
Joo-Shin Kim
Food and Nutrition Sciences
Vol.4 No.2
,February 6, 2013
DOI:
10.4236/fns.2013.42025
7,671
Downloads
13,151
Views
Citations
Antioxidant Activity Assessment and Color Analysis of Skin from Different Peach Varieties Grown in South Carolina
(Articles)
Yueyuan Zhang
,
Inyee Han
,
Paul Dawson
Food and Nutrition Sciences
Vol.6 No.1
,January 12, 2015
DOI:
10.4236/fns.2015.61003
3,964
Downloads
5,530
Views
Citations
Chemical Composition, Phenolics, Anthocyanins Concentration and Antioxidant Activity of Ten Wild Edible Plants
(Articles)
Khalil I. Ereifej
,
Hao Feng
,
Taha Rababah
,
Ali Almajwal
,
Muhammad Alu’datt
,
Sana I. Gammoh
,
Layal I. Oweis
Food and Nutrition Sciences
Vol.6 No.7
,May 4, 2015
DOI:
10.4236/fns.2015.67061
5,266
Downloads
7,350
Views
Citations
Determination of Total Flavonoids and Its Antioxidant Ability in
Houttuynia cordata
(Articles)
Anyin Chen
,
Wenjun Xiang
,
Dan Liu
,
Changlu Liu
,
Li Yang
Journal of Materials Science and Chemical Engineering
Vol.4 No.2
,February 29, 2016
DOI:
10.4236/msce.2016.42014
3,018
Downloads
4,664
Views
Citations
Oxidative Stress and Dyslipidemia as Indicators of Pathogenesis of Preeclampsia in Pregnant Sudanese Women
(Articles)
Hafiz Ahmed Hobiel
,
Hani Yousif Zaki Tadros
Journal of Biosciences and Medicines
Vol.6 No.7
,July 27, 2018
DOI:
10.4236/jbm.2018.67005
970
Downloads
2,531
Views
Citations
Phytochemical Screening, Total Phenolic and Antioxidant Activity of Numerous Extracts from Leaves and Bark of
Bauhinia rufescens
Lam
(Articles)
Seid Ali Mahamat
,
Niang Lahat
,
Ayessou Nicolas Cyrille
,
Cisse Mady
,
Diop Codou Mar
Food and Nutrition Sciences
Vol.12 No.6
,June 21, 2021
DOI:
10.4236/fns.2021.126041
258
Downloads
1,656
Views
Citations
This article belongs to the Special Issue on
Malnutrition, Obesity and Health
Evaluation of Phytochemical, Antimicrobial, and Antioxidant Properties of Wild versus Cultivated Olive Leaves
(Articles)
Ghalia Saleem Aljeddani
Natural Science
Vol.14 No.10
,October 19, 2022
DOI:
10.4236/ns.2022.1410039
156
Downloads
960
Views
Citations
Antioxidant Activity of 50 Traditional Chinese Medicinal Materials Varies with Total Phenolics
(Articles)
Zhengyou He
,
Minbo Lan
,
Dongying Lu
,
Hongli Zhao
,
Huihui Yuan
Chinese Medicine
Vol.4 No.4
,December 18, 2013
DOI:
10.4236/cm.2013.44018
4,343
Downloads
7,565
Views
Citations
Antioxidant and Antibacterial Activities in the Leaf Extracts of Indian Borage (
Plectranthus amboinicus
)
(Articles)
Praveena Bhatt
,
Pradeep S. Negi
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32022
16,889
Downloads
33,708
Views
Citations
Therapeutic Uses of
Lycium barbarum
Polysaccharides on Idiopathic Thrombocytopenic Purpura Mice via Inhibition of Oxidative Stress
(Articles)
Chengqiang Jin
,
Haixin Dong
,
Jianwei Zhou
,
Shuhua Lu
,
Xiaxia Yang
,
Zhenwen Qian
,
Yanxia Jia
Journal of Biosciences and Medicines
Vol.4 No.8
,August 8, 2016
DOI:
10.4236/jbm.2016.48003
1,740
Downloads
2,712
Views
Citations
Parkia biglobosa
(Mimosaceae) Leaves, Fruits’ Pulp, and Barks of Stem and Root Phytochemicals Contents and Their Antioxidant Activities
(Articles)
Ange-Mariette Touré
,
Tagouèlbè Tiho
,
N’guessan Jean-Claude Yao
,
Amissa Augustin Adima
Journal of Biosciences and Medicines
Vol.10 No.4
,April 8, 2022
DOI:
10.4236/jbm.2022.104006
136
Downloads
1,059
Views
Citations
Investigation of the Phytoconstituents and Antioxidant Activity of
Diospyros malabarica
Fruit Extracts
(Articles)
Razib Datta Shubhra
,
Shakil Ahmed Polash
,
Tanushree Saha
,
Ashraful Hasan
,
Sharif Hossain
,
Zinia Islam
,
Satya Ranjan Sarker
Advances in Bioscience and Biotechnology
Vol.10 No.12
,December 10, 2019
DOI:
10.4236/abb.2019.1012031
778
Downloads
2,267
Views
Citations
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