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DOI
Author
Journal
Affiliation
ISSN
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Investigation of Oxalate Levels in Sorrel Plant Parts and Sorrel-Based Products
(Articles)
Jema Tuazon-Nartea
,
Geoffrey Savage
Food and Nutrition Sciences
Vol.4 No.8
,July 25, 2013
DOI:
10.4236/fns.2013.48109
9,301
Downloads
15,238
Views
Citations
Manufacture of a Low Oxalate Mitsumame-Type Dessert Using Rhubarb Juice and Calcium Salts
(Articles)
Sophie Faudon
,
Geoffrey Savage
Food and Nutrition Sciences
Vol.5 No.17
,September 5, 2014
DOI:
10.4236/fns.2014.517174
3,247
Downloads
4,520
Views
Citations
Calcium and Oxalate Contents of Curly Leaf (
Petroselinum crispum
) and Flat Leaf (
P. crispum var. neapolitanum
) Parsley Cultivars
(Articles)
Geoffrey Savage
,
Leo Vanhanen
Food and Nutrition Sciences
Vol.6 No.16
,December 16, 2015
DOI:
10.4236/fns.2015.616161
8,389
Downloads
11,839
Views
Citations
Effect of Processing on the Oxalate and Calcium Concentrations of Two Local Dishes, Cơm Hến and Canh Chua Bạc Hà, Prepared from Taro Stems
(Articles)
Du Thanh Hang
,
Than Thi Thanh Tra
,
Le Minh Tuan
,
Geoffrey Peter Savage
Food and Nutrition Sciences
Vol.8 No.6
,June 26, 2017
DOI:
10.4236/fns.2017.86044
1,276
Downloads
3,867
Views
Citations
Oxalate Content of Miner’s Lettuce Irrigated with Water or Fertilizer Solutions
(Articles)
Madhuri Kanala
,
Geoffrey P. Savage
Food and Nutrition Sciences
Vol.7 No.13
,November 24, 2016
DOI:
10.4236/fns.2016.713118
2,066
Downloads
4,788
Views
Citations
Effect of Pre-Gelatinization Conditions on the Total Oxalate Content and Techno-Functional Properties of Taro (
Colocasia esculenta
) Flour
(Articles)
Irene R. Oyim
,
Joseph O. Anyango
,
Mary N. Omwamba
Food and Nutrition Sciences
Vol.13 No.6
,June 23, 2022
DOI:
10.4236/fns.2022.136039
216
Downloads
1,114
Views
Citations
The Role of Soluble, Insoluble Fibers and Their Bioactive Compounds in Cancer: A Mini Review
(Articles)
Dimitrios Papandreou
,
Zujaja Tul Noor
,
Maitha Rashed
Food and Nutrition Sciences
Vol.6 No.1
,January 12, 2015
DOI:
10.4236/fns.2015.61001
5,931
Downloads
8,513
Views
Citations
Effect of Cooking on the Oxalate Content of Selected Thai Vegetables
(Articles)
Onladda Juajun
,
Leo Vanhanen
,
Chancherdchai Sangketkit
,
Geoffrey Savage
Food and Nutrition Sciences
Vol.3 No.12
,December 10, 2012
DOI:
10.4236/fns.2012.312213
7,862
Downloads
12,874
Views
Citations
Influence of Fe Content on Tool Galling in Ironing Aluminum Beverage Cans
(Articles)
Aleksey Vladimirovich Andrianov
,
Elena Gennadievna Kandalova
,
Evgeniy Vladimirovich Aryshensky
Materials Sciences and Applications
Vol.5 No.10
,August 29, 2014
DOI:
10.4236/msa.2014.510073
3,813
Downloads
4,810
Views
Citations
This article belongs to the Special Issue on
Packaging Materials Research
Water Chemistry in Oil and Gas Operations: Scales Properties and Composition
(Articles)
Abdullah Taha
,
Mahmood Amani
International Journal of Organic Chemistry
Vol.9 No.3
,August 28, 2019
DOI:
10.4236/ijoc.2019.93012
1,004
Downloads
4,129
Views
Citations
Combinatorial Enzyme Approach to Convert Wheat Insoluble Arabinoxylan to Bioactive Oligosaccharides
(Articles)
Dominic W. S. Wong
,
Sarah Batt
,
William H. Orts
Advances in Enzyme Research
Vol.11 No.1
,March 31, 2023
DOI:
10.4236/aer.2023.111001
115
Downloads
517
Views
Citations
Studies on the in Vitro Dissolution of Insoluble Volatile Drug from Su-Anxin Nasal Inhalant and Its Correlation on the Nose Steady Self-Controllable Expiration and Inspiration at Night
(Articles)
Xiaodong Li
,
Guoxiang Xie
,
Suyun Li
,
Chao Hou
Pharmacology & Pharmacy
Vol.2 No.2
,March 30, 2011
DOI:
10.4236/pp.2011.22008
4,832
Downloads
9,396
Views
Citations
A Double-Blind, Randomized, Placebo-Controlled Nutritional Study Using an Insoluble Yeast Beta-Glucan to Improve the Immune Defense System
(Articles)
Hans-Joachim Graubaum
,
Regina Busch
,
Heike Stier
,
Joerg Gruenwald
Food and Nutrition Sciences
Vol.3 No.6
,June 20, 2012
DOI:
10.4236/fns.2012.36100
10,449
Downloads
22,075
Views
Citations
Dietary Fiber Content of Waterleaf (
Talinum triangulare
(Jacq.) Willd) Cultivated with Organic and Conventional Fertilization in Different SeasonsDietary Fiber Content of Waterleaf (Talinum triangulare (Jacq.) Willd) Cultivated with Organic and Conventional Fertilization in Different Seasons
(Articles)
Nuri Andarwulan
,
Didah Nur Faridah
,
Yolanda Sylvia Prabekti
,
Harum Fadhilatunnur
,
Leo Mualim
,
Sandra Arifin Aziz
,
Luis Cisneros-Zevallos
American Journal of Plant Sciences
Vol.6 No.2
,February 12, 2015
DOI:
10.4236/ajps.2015.62038
5,499
Downloads
7,680
Views
Citations
This article belongs to the Special Issue on
Leaf
Combinatorial Enzyme Approach for Production and Screening of Libraries of Feruloyl Oligosaccharides
(Articles)
Dominic W. S. Wong
,
Sarah Batt
,
William Orts
Advances in Enzyme Research
Vol.8 No.3
,September 30, 2020
DOI:
10.4236/aer.2020.83003
412
Downloads
1,186
Views
Citations
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