Food and Nutrition Sciences

ISSN Print: 2157-944X

ISSN Online: 2157-9458

Website: http://www.scirp.org/journal/fns

Open Special Issues
Food Safety and Public Health
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Guest Editor:
Manuscript Due: December 29th, 2015
Publication Date: February 2016
Lactic Acid Bacteria and Bifidobacteria
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Guest Editor:
Manuscript Due: January 21st, 2016
Publication Date: March 2016
Food Analysis
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Guest Editor:
Manuscript Due: February 16th, 2016
Publication Date: April 2016
Infant and Child Nutrition
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Guest Editor:
Manuscript Due: February 25th, 2016
Publication Date: April 2016
Juice
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Guest Editor:
Manuscript Due: February 29th, 2016
Publication Date: April 2016
Food Processing & Technology
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Guest Editor:
Manuscript Due: March 16th, 2016
Publication Date: May 2016
Dairy Sciences
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Guest Editor:
Manuscript Due: March 28th, 2016
Publication Date: May 2016
Fatty Acids
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Guest Editor:
Manuscript Due: April 20th, 2016
Publication Date: June 2016
Food Sensory Evaluation
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Guest Editor:
Manuscript Due: April 29th, 2016
Publication Date: June 2016
Vitamins and Minerals
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Guest Editor:
Manuscript Due: May 19th, 2016
Publication Date: July 2016
Genetically Modified Foods
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Guest Editor:
Manuscript Due: May 31st, 2016
Publication Date: July 2016
Starch and Starch Derivatives
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Guest Editor:
Manuscript Due: June 22nd, 2016
Publication Date: August 2016
Food Microbiology
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Guest Editor:
Manuscript Due: June 28th, 2016
Publication Date: August 2016
Malnutrition
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Guest Editor:
Manuscript Due: July 20th, 2016
Publication Date: September 2016