Dr. Dalia El Khoury
Physiology and Physiopathology, École de Médecine, Université Pierre et Marie
Nutrition, Department of Nutrition and Food Science, Faculty of Agricultural
and Food Sciences, American University of Beirut, Lebanon
Internship Program Diploma, American University of Beirut Medical Center,
2002 B.Sc., Nutrition,
Department of Nutrition and Food Science, Faculty of Agricultural and Food
Sciences, American University of Beirut, Lebanon
Dalia El Khoury, Sophie Antoine-Jonville, Christopher E Smith, Scott G. Thomas,
G. Harvey Anderson. 2015. Acute changes in substrate oxidation do not affect
short-term food intake in healthy boys and men. Applied Physiology,
Nutrition, and Metabolism. 40: 168-177.
Shirin Panahi, Dalia
El Khoury, Ruslan Kubant, Tina Akhavan, Bohdan L. Luhovyy, H. Douglas Goff, G.
Harvey Anderson. 2014. Mechanism of action of whole milk and its components on
glycemic control in healthy young men. The Journal of Nutritional
Biochemistry. 25: 1124-1131.
Dalia El Khoury, H.
Douglas Goff, Shari Berengut, Ruslan Kubant, G. Harvey Anderson. 2014. Effect
of sodium alginate addition to chocolate milk on glycemia, insulin, appetite
and food intake in healthy adult men. European Journal of Clinical
Nutrition. 68: 613-618.
Dalia El Khoury, G.
Harvey Anderson. 2013. Recent advances in dietary proteins and lipid
metabolism. Current Opinion in Lipidology (Invited review).
Dalia El Khoury,
Peter Brown, Gary Smith, Shari Berengut, Shirin Panahi, Ruslan Kubant, G.
Harvey Anderson. 2013. Increasing the protein to carbohydrate ratio in yogurts
consumed as a snack reduces post-consumption glycemia independent of insulin. Clinical
Nutrition. 33: 29-38.
Panahi S, El
Khoury D, Luhovyy BL, Goff HD, Anderson GH. 2013. Caloric beverages
consumed freely at meal-time add calories to an ad libitum meal. Appetite.
Panahi S, Luhovyy
BL, Liu TT, Akhavan T, El Khoury D, Goff HD, Anderson GH. 2013. Energy and
macronutrient content of familiar beverages interact with pre-meal intervals to
determine later food intake, appetite and glycemic response in young adults. Appetite.
El Khoury D, Goff
HD, Anderson GH. 2013. The role of alginates in regulation of food intake and
glycemia: a gastroenterological perspective. Critical Reviews in Food
Science and Nutrition. In Press.
El Khoury D,
Antoine-Jonville S. 2012. Intake of nutritional supplements among people
exercising in gyms in Beirut city. Journal of Nutrition and Metabolism.
El Khoury D, Cuda C,
Luhovyy BL, Anderson GH. 2012. Beta glucan: health benefits in obesity and
metabolic syndrome. Journal of Nutrition and Metabolism.
Bohdan L. Luhovyy, Dalia El Khoury, G. Harvey Anderson. 2011. Dietary proteins
as determinants of metabolic and physiologic functions of the gastrointestinal
tract.Nutrients. 3: 574-603.
El Khoury D, Hwalla
N. 2010. Metabolic and appetite hormones responses of hyperinsulinemic normoglycemic
males to meals with varied macronutrient composition. Annals of
Nutrition and Metabolism; 57: 59-67.
El Khoury D,
El-Rassi R, Azar ST, Hwalla N. 2010. Postprandial ghrelin and PYY responses of
male subjects on low carbohydrate meals to varied balancing proportions of
proteins and fats.European Journal of Nutrition; 49: 493-500.
El Khoury D, Hwalla
N, Frochot V, Lacorte JM, Chabert M, Kalopissis AD. 2010. Postprandial
metabolic and hormonal responses of obese dyslipidemic subjects with metabolic
syndrome to test meals, rich in carbohydrate, fat or protein. Atherosclerosis;
Sibai AM, Obeid O,
Batal M, Adra N, El Khoury D, Hwalla N. 2008. Prevalence and correlates of
metabolic syndrome in an adult Lebanese population. CVD Prevention and
Control; 3: 83-90.
Tannous Dit El
Khoury D, Obeid O, Azar ST, Hwalla N. 2006. Variations in postprandial ghrelin
status following ingestion of high Carbohydrate, high Fat and high Protein
meals in males.Annals of Nutrition and Metabolism; 50: 260-269.