JBM> Vol.7 No.7, July 2019

Laboratory of Nutrition and Nutritional Biochemistry, Department of Biochemistry, Faculty of Science, University of Yaounde 1, Yaounde, Cameroon
Laboratory of Nutrition and Nutritional Biochemistry, Department of Biochemistry, Faculty of Science, University of Yaounde 1, Yaounde, Cameroon
Department of Biochemistry, Faculty of Science, University of Dschang, Dschang, Cameroon
Higher Teaching’ Training College, University of Maroua, Maroua, Cameroon
Centre for Food and Nutrition Research, IMPM, Ministry of Scientific Research and Innovation, Yaounde, Cameroon
Laboratory of Nutrition and Nutritional Biochemistry, Department of Biochemistry, Faculty of Science, University of Yaounde 1, Yaounde, Cameroon
Centre for Food and Nutrition Research, IMPM, Ministry of Scientific Research and Innovation, Yaounde, Cameroon
Laboratory of Nutrition and Nutritional Biochemistry, Department of Biochemistry, Faculty of Science, University of Yaounde 1, Yaounde, Cameroon
Laboratory of Nutrition and Nutritional Biochemistry, Department of Biochemistry, Faculty of Science, University of Yaounde 1, Yaounde, Cameroon

 

Copyright © 2019 Huguette Cecile Mafo Yangoua, Boris Gabin Kingue Azantsa, Dieudonne Kuate, Françoise Raissa Ntentie, Maxwell Wandji Nguedjo, Jacob Tchinda Nkougni, Boris Ronald Tonou Tchuente, Judith Laure Ngondi, Julius Oben et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article

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Yangoua, H. , Azantsa, B. , Kuate, D. , Ntentie, F. , Nguedjo, M. , Nkougni, J. , Tchuente, B. , Ngondi, J. and Oben, J. (2019) Characterization of Dyslipidemia and Assessment of Atherogenic Risk amongst Cameroonian Living in Yaounde: A Cross Sectional Study. Journal of Biosciences and Medicines, 7, 35-50. doi: 10.4236/jbm.2019.77004.

 

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