Agricultural Sciences

Vol.8 No.8(2017), Paper ID 78342, 9 pages

DOI:10.4236/as.2017.88055

 

Comparative Effects of Natural and Synthetic Fungicides on the Pink Root Disease of Onion (Allium cepa L.), in Nursery

 

Mouhameth Camara, Elhadji Faye, Serigne Modou Sarr, Emile Victor Coly, Mamadou Gueye

 

Institut Supérieur de Formation Agricole et Rurale (ISFAR), Université de Thiès, Thiès, Sénégal
Institut Supérieur de Formation Agricole et Rurale (ISFAR), Université de Thiès, Thiès, Sénégal
Institut Supérieur de Formation Agricole et Rurale (ISFAR), Université de Thiès, Thiès, Sénégal
Centre pour le Développement de l’Horticulture, Institut Sénégalais de Recherche Agricole, Dakar, Sénégal
Université du Sine Saloum de Kaolack (USSK), Kaolack, Sénégal

 

Copyright © 2017 Mouhameth Camara, Elhadji Faye, Serigne Modou Sarr, Emile Victor Coly, Mamadou Gueye et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Camara, M. , Faye, E. , Modou Sarr, S. , Victor Coly, E. and Gueye, M. (2017) Comparative Effects of Natural and Synthetic Fungicides on the Pink Root Disease of Onion (Allium cepa L.), in Nursery. Agricultural Sciences, 8, 743-750. doi: 10.4236/as.2017.88055.

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