Food and Nutrition Sciences

Vol.2 No.7(2011), Paper ID 7237, 8 pages

DOI:10.4236/fns.2011.27103

 

Occurrence of Fungi and Mycotoxins in Some Commercial Baby Foods in North Africa

 

Kofi Edirisah Aidoo, Shadlia Matug Mohamed, Alan Alexander Candlish, Richard Frank Tester, Ali Mohamed Elgerbi

 

 

Copyright © 2011 Kofi Edirisah Aidoo, Shadlia Matug Mohamed, Alan Alexander Candlish, Richard Frank Tester, Ali Mohamed Elgerbi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


K. Aidoo, S. Mohamed, A. Candlish, R. Tester and A. Elgerbi, "Occurrence of Fungi and Mycotoxins in Some Commercial Baby Foods in North Africa," Food and Nutrition Sciences, Vol. 2 No. 7, 2011, pp. 751-758. doi: 10.4236/fns.2011.27103.

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