American Journal of Plant Sciences
Vol.7 No.15(2016), Paper ID 71918, 9
pages
DOI:10.4236/ajps.2016.715198
Tolerance of Four Dry Bean Market Classes to Pre-Emergence Applications of Sulfentrazone
Allison N. Taziar, Nader Soltani, Christy Shropshire, Darren E. Robinson, Mitch Long, Chris L. Gillard, Peter H. Sikkema
University of Guelph Ridgetown Campus, Ridgetown, Canada
University of Guelph Ridgetown Campus, Ridgetown, Canada
University of Guelph Ridgetown Campus, Ridgetown, Canada
University of Guelph Ridgetown Campus, Ridgetown, Canada
FMC Corporation, Saskatoon, Canada
University of Guelph Ridgetown Campus, Ridgetown, Canada
University of Guelph Ridgetown Campus, Ridgetown, Canada
Copyright © 2016 Allison N. Taziar, Nader Soltani, Christy Shropshire, Darren E. Robinson, Mitch Long, Chris L. Gillard, Peter H. Sikkema et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
N. Taziar, A. , Soltani, N. , Shropshire, C. , E. Robinson, D. , Long, M. , L. Gillard, C. and H. Sikkema, P. (2016) Tolerance of Four Dry Bean Market Classes to Pre-Emergence Applications of Sulfentrazone.
American Journal of Plant Sciences,
7, 2248-2256. doi:
10.4236/ajps.2016.715198.