School of Nutrition and Food Science, AgCenter, Louisiana State University, Baton Rouge, USA
Agricultural Chemistry Division, Louisiana State Department of Agriculture and Forestry, Baton Rouge, USA
Agricultural Chemistry Department, AgCenter, Louisiana State University, Baton Rouge, USA
School of Nutrition and Food Science, AgCenter, Louisiana State University, Baton Rouge, USA
School of Nutrition and Food Science, AgCenter, Louisiana State University, Baton Rouge, USA
Copyright © 2016 Olubode Adeniyi, Amy Hernandez, Mark LeBlanc, Joan King, Marlene Janes et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Adeniyi, O. , Hernandez, A. , LeBlanc, M. , King, J. and Janes, M. (2016) Quantitation of Pesticide Residue in Water and Food in Louisiana, USA.
Journal of Water Resource and Protection,
8, 1145-1157. doi:
10.4236/jwarp.2016.812089.