Department of Applied Chemistry and Chemical Technology, Islamic University, Kushtia, Bangladesh
Department of Applied Chemistry and Chemical Technology, Islamic University, Kushtia, Bangladesh
Department of Applied Chemistry and Chemical Technology, Islamic University, Kushtia, Bangladesh
Department of Applied Chemistry and Chemical Technology, Islamic University, Kushtia, Bangladesh
Department of Applied Chemistry and Chemical Technology, Islamic University, Kushtia, Bangladesh
Copyright © 2016 M. A. Rashid, Md. Iqbal Hussain, M. Saifullah, M. A. Habib, M. A. Sattar et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Rashid, M. , Hussain, M. , Saifullah, M. , Habib, M. and Sattar, M. (2016) Effect of Heat on Nutrition of
Solanum tuberosum.
Open Access Library Journal,
3, 1-6. doi:
10.4236/oalib.1102490.