Biotechnology Research Center, Al-Nahrain University, Baghdad, Iraq
Biotechnology Research Center, Al-Nahrain University, Baghdad, Iraq
Ministry of Science and Technology, Baghdad, Iraq
Biotechnology Research Center, Al-Nahrain University, Baghdad, Iraq
Copyright © 2016 Abedaljasim M. Jasim Al-Jibouri, Ashwaq S. Abed, Abdal-Jabbar Abass Ali, Duha M. Majeed et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Jasim Al-Jibouri, A. , S. Abed, A. , Abass Ali, A. and Majeed, D. (2016) Improvement of Phenols Production by Amino Acids in Callus Cultures of
Verbascum thapsus L..
American Journal of Plant Sciences,
7, 84-91. doi:
10.4236/ajps.2016.71010.