Journal of Environmental Protection

Vol.7 No.1(2016), Paper ID 62582, 13 pages

DOI:10.4236/jep.2016.71002

 

Energy Audit in the Meat Processing Industry—A Case Study in Hermosillo,Sonora Mexico

 

Nora Munguia, Luis Velazquez, Tania Poom Bustamante, Rafael Perez, Johannes Winter, Markus Will, Bernd Delakowitz

 

Sustainability Graduate Program, Industrial Engineering Department, University of Sonora, Hermosillo, Mexico
Work Environment Department, University of Massachusetts Lowell, Lowell, MA, USA
Sustainability Graduate Program, Industrial Engineering Department, University of Sonora, Hermosillo, Mexico
Sustainability Graduate Program, Industrial Engineering Department, University of Sonora, Hermosillo, Mexico
Faculty of Mathematics and Natural Sciences, University of Applied Sciences Zittau/Gorlitz, Zittau, Germany
Faculty of Mathematics and Natural Sciences, University of Applied Sciences Zittau/Gorlitz, Zittau, Germany
Faculty of Mathematics and Natural Sciences, University of Applied Sciences Zittau/Gorlitz, Zittau, Germany

 

Copyright © 2016 Nora Munguia, Luis Velazquez, Tania Poom Bustamante, Rafael Perez, Johannes Winter, Markus Will, Bernd Delakowitz et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Munguia, N. , Velazquez, L. , Bustamante, T. , Perez, R. , Winter, J. , Will, M. and Delakowitz, B. (2016) Energy Audit in the Meat Processing Industry—A Case Study in Hermosillo,Sonora Mexico. Journal of Environmental Protection, 7, 14-26. doi: 10.4236/jep.2016.71002.

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