Ishikawa Natural Medicinal Products Research Center, Ishikawa, Japan
Department of Fundament Research for CAM, Kanazawa Medical University, Ishikawa, Japan
Traditional Uighur Medicine Department, Xinjiang Medical University, Urumchi, China
Faculty of Pharmaceutical Sciences, Department of Microbiology and Immunology, Hokuriku University, Ishikawa, Japan
Traditional Chinese Medicine Hospital, Xinjiang Medical University, Urumchi, China
Copyright © 2015 Yousuke Watanabe, Nobuo Yamaguchi, Isao Horiuch, Tsugia Murayama et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Watanabe, Y. , Yamaguchi, N. , Horiuch, I. and Murayama, T. (2015) Fermented Black Turmeric Designed by Lactobacillus Rearranged Leukocyte Subsets and Anti-Oxidative Activity.
Open Journal of Immunology,
5, 199-214. doi:
10.4236/oji.2015.53016.