Department of Chemistry, Faculty of Science, University of Taif, Taif, Kingdom of Saudi Arabia
Faculty of Applied Medical Sciences, University of Taif, Taif, Kingdom of Saudi Arabia
Department of Biology, Faculty of Science, University of Hail, Hail, Kingdom of Saudi Arabia
Department of Chemistry, Faculty of Science, University of Taif, Taif, Kingdom of Saudi Arabia
Copyright © 2015 Sirekhatim B. Elhardallou, Wisal A. M. Babiker, Abdel Moneim E. Sulieman, Adil Abdalla Gobouri et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Elhardallou, S. , Babiker, W. , Sulieman, A. and Gobouri, A. (2015) Effect of Diet Supplementation with Food Industry By-Products on Diabetic Rats.
Food and Nutrition Sciences,
6, 875-882. doi:
10.4236/fns.2015.610092.