Department of Nutrition and Dietetics, Federal Medical Centre, Makurdi, Nigeria
Department of Food Science and Technology, University of Agriculture, Makurdi, Nigeria
Department of Food Science and Technology, Abia State University, Uturu, Nigeria
Department of Science Laboratory and Technology, Nogak Polytechnic, Ikom, Nigeria
Copyright © 2015 Benedict A. Ameh, Dick I. Gernah, Okorie Obioha, George K. Ekuli et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Ameh, B. , Gernah, D. , Obioha, O. and Ekuli, G. (2015) Production, Quality Evaluation and Sensory Acceptability of Mixed Fruit Juice from Pawpaw and Lime.
Food and Nutrition Sciences,
6, 532-537. doi:
10.4236/fns.2015.65055.