Georgia Small Ruminant Research & Extension Center, Fort Valley State University, Fort Valley, USA
Georgia Small Ruminant Research & Extension Center, Fort Valley State University, Fort Valley, USA
Georgia Small Ruminant Research & Extension Center, Fort Valley State University, Fort Valley, USA
Copyright © 2015 Christopher E. McGhee, Binod P. Gupta, Young W. Park et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
McGhee, C. , Gupta, B. and Park, Y. (2015) Evaluation of Total Fatty Acid Profiles of Two Types of Low-Fat Goat Milk Ice Creams.
Open Journal of Animal Sciences,
5, 21-29. doi:
10.4236/ojas.2015.51003.