Faculty of Chemical Engineering, Autonomous University of Yucatán, Merida, Mexico
Faculty of Chemical Engineering, Autonomous University of Yucatán, Merida, Mexico
Faculty of Chemical Engineering, Autonomous University of Yucatán, Merida, Mexico
Faculty of Chemical Engineering, Autonomous University of Yucatán, Merida, Mexico
Copyright © 2014 Maira Rubi Segura-Campos, Lourdes Manrique-Reynoso, Luis Chel-Guerrero, David Betancur-Ancona et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Segura-Campos, M. , Manrique-Reynoso, L. , Chel-Guerrero, L. and Betancur-Ancona, D. (2014) Fiber Residues from
Canavalia ensiformis L. Seeds with Potential Use in Food Industry.
Agricultural Sciences,
5, 1227-1236. doi:
10.4236/as.2014.513131.