American Journal of Plant Sciences
Vol.5 No.20(2014), Paper ID 50166, 10
pages
DOI:10.4236/ajps.2014.520319
Groundwater Level Effect on Redox Potential, on Cadmium Uptake and Yield of Soybean
Md. Zahidul Haque, Choichi Sasaki, Nobuhiko Matsuyama, Takeyuki Annaka, Chihiro Kato
United Graduate School of Agricultural Sciences (UGAS), Iwate University, Morioka, Japan
Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, Japan
Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, Japan
Faculty of Agriculture, Yamagata University, Tsuruoka, Japan
Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, Japan
Copyright © 2014 Md. Zahidul Haque, Choichi Sasaki, Nobuhiko Matsuyama, Takeyuki Annaka, Chihiro Kato et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Haque, M. , Sasaki, C. , Matsuyama, N. , Annaka, T. and Kato, C. (2014) Groundwater Level Effect on Redox Potential, on Cadmium Uptake and Yield of Soybean.
American Journal of Plant Sciences,
5, 3022-3031. doi:
10.4236/ajps.2014.520319.