Journal of Water Resource and Protection
Vol.6 No.12(2014), Paper ID 50050, 15
pages
DOI:10.4236/jwarp.2014.612106
Interactive Effects of Temperature, Nitrogen, and Zooplankton on Growth and Protein and Carbohydrate Content of Cyanobacteria from Western Lake Erie
Deepesh Bista, Scott A. Heckathorn, Thomas Bridgeman, Justin D. Chaffin, Sasmita Mishra
Department of Environmental Sciences, University of Toledo, Toledo, USA
Department of Environmental Sciences, University of Toledo, Toledo, USA
Department of Environmental Sciences, University of Toledo, Toledo, USA
F.T. Stone Laboratory, The Ohio State University, Columbus, USA
Department of Environmental Sciences, University of Toledo, Toledo, USA
Copyright © 2014 Deepesh Bista, Scott A. Heckathorn, Thomas Bridgeman, Justin D. Chaffin, Sasmita Mishra et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Bista, D. , Heckathorn, S. , Bridgeman, T. , Chaffin, J. and Mishra, S. (2014) Interactive Effects of Temperature, Nitrogen, and Zooplankton on Growth and Protein and Carbohydrate Content of Cyanobacteria from Western Lake Erie.
Journal of Water Resource and Protection,
6, 1139-1153. doi:
10.4236/jwarp.2014.612106.