Department of Nutritional Sciences, College of Agriculture and Life Sciences, University of Arizona, Tucson, AZ, USA
The University of Arizona Cancer Center, Tucson, AZ, USA
Department of Nutritional Sciences, College of Agriculture and Life Sciences, University of Arizona, Tucson, AZ, USA
The University of Arizona Cancer Center, Tucson, AZ, USA
Mel and Enid Zuckerman College of Public Health, University of Arizona, Tucson, AZ, USA
Mel and Enid Zuckerman College of Public Health, University of Arizona, Tucson, AZ, USA
Department of Nutritional Sciences, College of Agriculture and Life Sciences, University of Arizona, Tucson, AZ, USA
The University of Arizona Cancer Center, Tucson, AZ, USA
Mel and Enid Zuckerman College of Public Health, University of Arizona, Tucson, AZ, USA
The University of Arizona Cancer Center, Tucson, AZ, USA
Mel and Enid Zuckerman College of Public Health, University of Arizona, Tucson, AZ, USA
Copyright © 2014 Sabrina Plattner, Gayle McCartney, Cynthia Thomson, Andrea Balderama, David S. Alberts, Janet A. Foote et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Plattner, S. , McCartney, G. , Thomson, C. , Balderama, A. , Alberts, D. and Foote, J. (2014) Healthy Children Arizona: Early Intervention for Prevention.
Open Journal of Preventive Medicine,
4, 689-698. doi:
10.4236/ojpm.2014.48078.