Department of Biochemistry, Sri Venkateswara University, Tirupati, India
Department of Biochemistry, Sri Venkateswara University, Tirupati, India
Department of Biochemistry, Sri Venkateswara University, Tirupati, India
Copyright © 2014 Varalakshmi Surapu, Anjaneyulu Ediga, Balaji Meriga et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Surapu, V. , Ediga, A. and Meriga, B. (2014) Salicylic Acid Alleviates Aluminum Toxicity in Tomato Seedlings (Lycopersicum esculentum Mill.) through Activation of Antioxidant Defense System and Proline Biosynthesis.
Advances in Bioscience and Biotechnology,
5, 777-789. doi:
10.4236/abb.2014.59091.