Institute of Quality and Standard for Agriculture Products, Zhejiang Academy of Agricultural Science, Hangzhou, China
College of Biology and Environmental Engineering, Zhejiang Shuren University, Hangzhou, China
College of Biology and Environmental Engineering, Zhejiang Shuren University, Hangzhou, China
Copyright © 2014 Wei Wang, Nan Wang, Yu Zhang et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Wang, W. , Wang, N. and Zhang, Y. (2014) Antihypertensive Properties on Spontaneously Hypertensive Rats of Peptide Hydrolysates from Silkworm Pupae Protein.
Food and Nutrition Sciences,
5, 1202-1211. doi:
10.4236/fns.2014.513131.